豬和朗姆酒烹飪班




在墨西哥的豬肉與朗姆酒烹飪課中,探索美食歷史!學習製作烤豬、玉米餅、醃洋蔥與仙人掌、蘿蔔沙拉,還有一杯朗姆雞尾酒,享受美味旅程。
體驗詳情
本課程探討了墨西哥豬肉和朗姆酒的迷人歷史。我們將製作cochinita pibil(achiote的慢烤豬肉),玉米餅,醃洋蔥和哈瓦那,胭脂和蘿蔔沙拉以及朗姆酒雞尾酒。
菜單範例
您將獲得
注意事項
- 嬰幼兒和年幼的兒童可乘坐嬰兒車或推車
- 允許服務性動物進入
體驗內容
集合與接送
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This was a wonderful experience and we're so glad we were part of it! Jane is so talented not only as a chef but as an instructor (very patient!) We were glad she was so informative about the cultu...閱讀更多
Cooking with Jane was an enjoyable learning experience. The recipes all blended together. I feel fortunate to have met Jane and spend time learning.
Hands on and instructor is great. Fluent in English and Spanish. Food was soooo good. I am looking forward to attempting the recipes on my own in my home.
Was a very unique and memorable experience with friends. Jane was an exceptional teacher and I enjoyed her history of the food and Mexico in general. The food was easy to prepare and delicious. ...閱讀更多
Such a great experience! Jane guided myself and a couple of friends through a most enjoyable Mexican cooking class! Highly recommend!!

在這次體驗中,我們將探索瓦哈卡的美食精華,使用玉米和巧克力來製作簡單而又美味的料理。不需事先經驗,你將親近地道的瓦哈卡風味。

體驗墨西哥傳統料理的熱情!本地名廚帶您探索Huatulco,揭開食材背後的歷史與文化。學習代代相傳的料理秘笈,讓靈魂也品嚐美食的滋味。

在瓦圖爾科海景下,參加當地烹飪課程。學習製作傳統海鮮美食和當地特色料理,探索瓦哈卡風味。課程適合多種飲食習慣,帶你體驗地方美食之旅。