群組安第斯料理班, Pachamanca

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群組安第斯料理班, Pachamanca

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每位  US$81.58 
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對於每位參加此體驗的參與者,byFood 將捐贈
10 份餐食
簡介
體驗詳情
體驗內容
在哪裡集合
點評
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時長
2 小時 30 分鐘
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客人人數
2 - 10 位客人
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語言
英語, 西班牙語
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其他
蛋奶素選擇, 允許輪椅, 親子友好, 私人體驗
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參加獨特的安地斯烹飪課程,學習傳統的Pachamanca技藝,體驗安地斯美食的歷史與魅力,從準備到享用,感受真正的安地斯風味。

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對於每位參加此體驗的參與者,byFood 將捐贈
10 份餐食

體驗詳情

加入我們的難忘的安第斯烹飪課程,致力於傳統的帕查曼卡,您將深入了解安第斯美食的豐富歷史。當您準備並享用正宗的安第斯菜餚時,解開歷史悠久的烹飪方法的秘密。


我們的烹飪體驗旨在個性化和參與性,營造適合所有人的活潑和包容的氛圍,無論廚房知識或以前的經驗如何。


從您踏入我們大門的那一刻起,您就將踏上一段頌揚安第斯山脈祖先烹飪遺產的旅程。探索代代相傳的持久風味、技術和成分

菜單範例

MAIN
帕查曼卡的製備
Pachamanca 是一道用熱石烘烤的傳統秘魯菜餚。
STARTER
鹹味或甜味腐植質的製備
它由新鮮的玉米糊包裹在新鮮的玉米皮中,在一鍋水中慢慢蒸熟。
STARTER
烏楚庫塔醬
準備用嫩辣椒和香草製成的 uchucuta 醬。
MAIN
秘魯奇卡品嚐
品嚐傳統的秘魯奇卡品種,包括基於玉米的安第斯祖先飲料chicha de jora。

您將獲得

專業廚師
飲料
私人旅遊
小費

注意事項

  • 課程以西班牙語或英語授課,具體取決於您的要求
  • 酒店提供素食選擇,如果需要,請在預訂時告知
  • 必須在課程開始時提供護照原件以用於納稅目的
  • 請在預訂時告知任何特定的飲食要求
  • 有無障礙通行設施

體驗內容

步驟1:歡迎 我們將沉浸在水泳的藝術中,在那裡,我們將學會在特別的酱油中準備我們的肉類和其他成分,以增強其味道並準備他們的烹調。 第2步:安第斯塔馬雷斯 我們將深入探討由玉米製成的安第斯塔米拉的準備,這是一種祖先技術,將我們與該地區的土地和烹饪傳統聯繫在一起。 第3步:Uchucuta辣椒酱 讓我們沉浸在 uchucuta的準備中,這是一種由印加人使用傳統技術,經過幾代傳遞的辣汁。 第 4 步:清香品味 探索奇卡的世界,印加人的飲料,一個祖先的發酵,將運送我們通過時間與每杯。 第5步:享受Pachamanca 那一刻,我們可以享受在粘土罐中煮熟的成分的香味和味道豐富,這是一個讓我們與秘魯安第斯的土地和歷史聯繫的體驗。

集合與接送

集合地點

C. Palacio 135, Calle Palacio, Cuzco Cuzco, Peru, PE, 08002

在 Google 地圖中打開
Street behind the Cathedral of Cusco (the main church at the main square). Beside our UCHU Peruvian Steak House Restaurant
結束地點

此體驗將結束於集合地點。

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至少在體驗開始時間前 24 小時 取消預訂,即可獲得全額退款。

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評價
4.9
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基於 54 條評價
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(TripAdvisor)
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Fantastic private cooking class with Chef Alejandro
十月 29, 2025

We took a private Peruvian cooking class with our amazing chef-instructor Alejandro as part of our honeymoon, and it was one of the best experiences we had in Cusco! Alejandro was super fun, knowle...閱讀更多

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Amazing Family Friendly Experience
九月 06, 2025

Great experience with kid and grandparents. We went for the 10am English class and it was perfect for lunch. We made two delicious courses and cocktails. We learned so much about Perus agriculture ...閱讀更多

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Highlight of our trip
七月 31, 2025

I thoroughly enjoyed the Peruvian cooking class provided by Chef Fernando in Cusco. It was one of the highlights of our trip!! His recipes, instruction, personality, and overall presentation were a...閱讀更多

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Amazing culinary and cultural journey!
六月 11, 2025

What an evening! From the moment we arrived we had the most enjoyable time, learned a lot, and had amazing food! Our chefs were incredible and had us cooking like professionals and laughing at ours...閱讀更多

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amazing cooking class
一月 03, 2025

Very good class. I loved cooking something traditional and unique. Very central location and very comfortable and very nice place.

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