日本 出汁 飲品之旅

探索日本的高湯飲品之旅,在這裡高湯將飲品轉變為獨特的品嚐之旅,連接您與日本的烹飪遺產。
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US$253.42
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大阪道頓堀酒吧巡遊:像當地人一樣暢飲

Osaka
2 小時
當地隱藏的寶石
US$70.04
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US$82.77
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廣島“辛苦了”居酒屋巡遊之旅

Hiroshima
3.5 小時
當地隱藏的寶石
US$146.45
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量身定製之旅
找不到您要找的東西?我們可以爲您定製美食體驗或行程。
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最新評價
byFood 用戶的真實評價。
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Ramonna Robinson
If you’re interested in checking out Yatai food stalls in Fukuoka, this is the way to do it! It’s also a great first-night adventure in the city because Bruce is extremely knowledgeable and shares generously. My partner and I spent 4+ hours with Bruce, and we’d do it again in a heartbeat. We walked all over the city and stopped in three different Yatai stalls, eating tapas/pintxos style. Every bite of food and each drink we tried was delicious. It was a great intro to Fukuoka/Hakata, and a perfect way to visit the Yatai stalls, which could be intimidating to navigate for the first time on your own.
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博多美食之旅:暢享4個屋臺攤位的7道美食與4款飲品
五月 20, 2026
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Matthias SmolejWindbrechtinger
Absolutely amazing! Great food and lots of fun. Solid twelve out of 10!!
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博多美食之旅:暢享4個屋臺攤位的7道美食與4款飲品
五月 19, 2026
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Kenneth Kwok
Hakata yatais are WHERE IT'S AT and there isn't a better person to show you the best places to try out than Bruce. I came to know about Bruce through a Youtube video he did for Japan byFood, so I was fairly sure coming into the tour that we'd be well taken care of. And Bruce did not disappoint! The thing about yatais is that their operational hours and days can be very unpredictable, so you need a tour guide who really knows the yatai scene and is not wedded to following a specific plan or script. Our tour was set for a Sunday night, so when we met Bruce, he explained that, although he had a plan in mind, there was a good chance we'd need to improvise along the way because it was a Sunday night. He proved to be right, as we needed to pivot right from the start because the madam running the first yatai he wanted to introduce to us did not set up for the evening. We ended up hitting a total four yatais, which included Ultra C (great oden), "Riverside Restaurant" (cozy izakaya serving some righteous ramen), Tomochan (grilled skewer goodness), and finally Bar Ebi-chan (literally an awesome bar sitting in the middle of the street run by a very professional couple). We chatted, ate, drank and laughed throughout the evening. Before we knew it, we'd been touring for almost 4 hours. Time flew by so quickly. A sign of a great tour and a great tour guide. We'll see you again, Bruce!
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博多美食之旅:暢享4個屋臺攤位的7道美食與4款飲品
三月 22, 2026
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Kyle Hodgson
Had a great time with Shehab, showing me the real Osaka experience. He's so kind helping me beyond the call of duty with getting trains, etc. Highly recommended!
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大阪與當地人共飲:京橋酒吧巡遊之旅
三月 18, 2026
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Catherine Renaud
We had such an incredible time with Bruce! Without his help my husband and I never would’ve had the courage to attempt going into the yatai stalls by ourselves. Bruce made the process very smooth and comforting. He has incredible social skills, and he’s amazing at putting everyone at ease. He was so much fun to interact with. Plus he knew all of the best spots, and all the best specialty dishes to try—it was all just so perfect! THANK YOU Bruce!! Even though we had just a short time together, we’ll never forget you and this incredible yatai tour <3 I really can’t recommend this tour enough!
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博多美食之旅:暢享4個屋臺攤位的7道美食與4款飲品
十二月 10, 2025
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Figgis
My partner and I had such a wonderful time on the tour. Satsuki was amazing, very knowledgeable (as she’s a local) and welcoming. So happy we did this tour.
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大阪道頓堀酒吧巡遊:像當地人一樣暢飲
十一月 14, 2025
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Jean Lee
Shun was very eager to share his love and passion for Japanese alcohol. I was particularly happy to learn local way of drinking Sake with Dashi. This is the type of experience I am looking for and he did a great job bringing us to 3 hidden places.
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北海道札幌居酒屋巡禮:與認證清酒專家共度美食之旅
十一月 11, 2025
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Vince
Good food and good sake with Shehab! It was nice that we got to choose our menu at some place. We were the only one, so it was a private tour of some drinks and food! Highly recommend!
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大阪道頓堀酒吧巡遊:像當地人一樣暢飲
十一月 03, 2025
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John Nguyen
Shun has incredible taste in food and has a deep knowledge about sake. I was the only person in this tour and he was able to tailor the tour to my requests. I asked to try some sake and eat what the locals eat. I'm deeply humbled by his knowledge and exposed how much I didn't know about Japnese cuisine and sake. First stop was a hidden izakaya where the proprietress served a style of food called obanzai, essentially drinking food if you come from a culture that has that concept (I'm Vietnamese, it's very familiar to me). We had a couple of shots of sake and enjoyed a conversation over the snack and sent me recommendations. We continued to a sale tasting where I discovered that had been ignoring an entire classification of sake due to my own ignorance as Shun explained each sake in the flight of sake served to me. We ended off the night with miso ramen from a local favorite ramen shop. My mind was blown and stomach was happy. My only suggestion for Shun is to carry a sign that says "Shun" or "By Food Tour". We arranged a meeting point, but didn't mention how to recognize him. Other than that, I wholly recommend Shun as a tour guide. I'll gladly book him again if I have some folks with me, they need to experience what I experienced!
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北海道札幌居酒屋巡禮:與認證清酒專家共度美食之旅
十月 26, 2025
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Lee Drake
What a fantastic experience. We met Bruce on a rainy evening and he still found us an excellent yatai where we enjoyed wagyu beef. Unagu (conger eel) tempura and other delicious dishes. Deciding the rain had eliminated some of our yatai choices we went hunting for other options - and found two off the hook gyoza restaurants. One was a favorite of Bruce and the other a recommendation from the Yatai chef. They were both excellent in different ways. We finished the evening with a delicious bowl of fukuoka's signature ramen and a pleasant walk home. Bruce's knowledge of all things food and Japan was impeccable and his ability to assist us in finding the best choices for our taste despite the weather was exceptional. 10 out of 10. Would recommend .
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博多美食之旅:暢享4個屋臺攤位的7道美食與4款飲品
六月 13, 2025
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Michael Iringan
Bruce was awesome. So welcoming and knowledgeable about the area, having lived here for 40 years and counting. Not only did he bring us to Yatai stalls that were amazing, but he personally knew each and every owner like family. It really felt like going out with an old friend to all his favorite spot and introducing us to his friends. I would highly recommend and will definitely see him again when I come back to Fukuoka!
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博多美食之旅:暢享4個屋臺攤位的7道美食與4款飲品
五月 24, 2025
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Wayne Hamano
We had a great time with Bruce and learned a lot about Yatai culture and the food scene in Fukuoka City. Well worth a try if you’re a visitor to this city.
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博多美食之旅:暢享4個屋臺攤位的7道美食與4款飲品
五月 09, 2025
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探索日本獨特的高湯飲品之旅

如果您是傳統日本美食的愛好者,並且對其豐富的文化根源感興趣,那麼高湯飲品之旅是不容錯過的機會。高湯是日本料理中一種基本的出汁,帶來了一種令人愉悅的鮮味,構成了眾多菜餚的基礎。這些特別策劃的旅行讓您有機會深入了解日本的烹飪傳統,增進對這一重要配料的理解和鑒賞。

在這些旅程中,您將有機會參觀各種場所,在那裡高湯不僅僅是烹飪基礎。體驗高湯如何將普通飲品轉變為非凡的品嚐體驗。旅程中的每一站都提供各種受高湯啟發的飲品,這些飲品完美地搭配有道地日本飲食文化的小吃或下酒菜(otsumami)

高湯在日本料理中的精髓

高湯不僅僅是一種出汁;它是日本烹飪的靈魂。傳統上由柴魚乾、昆布或香菇製成,提供了溫和而精緻的味道深度。當您踏上高湯飲品之旅時,您會發現這種出汁的多功能性。從溫暖的湯料和清爽的冷飲到創新的雞尾酒,這些體驗不僅旨在讓您的味蕾驚喜,還旨在改變您對高湯文化意義的理解。

您的旅程通常以高湯製作示範開始,讓您深入了解其歷史和可用的多種原料。每次啜飲高湯注入的飲品,您都在品嚐一段日本烹飪遺產,不僅與這些味道相連,還與它們背後的故事相連。您不僅僅是在享受飲品;您還在與每杯中所包含的遺產進行交流。

沉浸式飲品之旅體驗

高湯飲品之旅的吸引力在於其沉浸式性質。您參觀的每個場所有其獨特的氛圍,突顯日本著名的細節關注和熱情好客。想像自己置身於一個傳統的居酒屋中,溫暖的氛圍中充滿了笑聲和活潑的交談,或一個現代酒吧中對經典高湯混合物進行轉變。兩種環境為您提供了一個品味和了解高湯轉變力量的平台。

此外,這些旅行通常由了解豐富的導遊帶領,他們會分享軼事和見解,提升您對所品嚐的高湯變化版本的欣賞。導遊會詳細解釋每種飲品,確保您了解精心平衡的風味,以及為何選擇特定原料來補足其他原料。

無論您是經驗豐富的旅行者還是日本美食景觀的新手,這些以高湯為中心的飲品之旅承諾為您的味覺帶來激動人心的冒險。它們不僅提供品嚐體驗;它們還提供對日本最珍愛的烹飪元素之一的文化慶典。加入高湯飲品之旅,沉浸在傳統與味道和諧融合的世界中。