豆腐 釀酒廠之旅

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US$76.40
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最新評價
byFood 用戶的真實評價。
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Shar Weiss
This experience was amazing. We came all the way from Hawaii, stayed in Tokyo and caught the Shinkansen to Hamamatsu just for this. It did not disappoint! Our guide Teresa was so nice and did an excellent job at interpreting for sensei, who also taught us so much about the shoyu making process. We will never forget this experience!!!
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濱松傳統醬油釀造工藝與釀造廠之旅
一月 02, 2026
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christina ricci
Very informative tour, we learned a lot about the soy sauce making process while sitting in the facilities that the soy sauce is made. The guide and everyone is the town were very welcoming, nice and eager to chat with us. We also got to participate in a parade on the way to our dango tasting which was a very unique experience.
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在日本古都奈良飛鳥,親手製作獨特醬油
十月 17, 2025
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Celena Votel
This was a top experience for us in Japan. It had everything we were looking for- a educational learning experience, a cultural exchange, supporting a local shop and a functional personalized souvenir we could bring home and remember Japan We loved everything about it
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在日本古都奈良飛鳥,親手製作獨特醬油
六月 06, 2025
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Jacqueline Schell
We had such a good time on our tour, it was truly a unique experience! We purchased a few extra bottles, but I wish we could have brought home even more of this incredible sauce!
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在日本古都奈良飛鳥,親手製作獨特醬油
四月 01, 2025
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Alex Beard
Absolutely incredible! The guides were so friendly and knowledgeable about the area. The soy sauce itself tastes amazing and so does the dango! This is a MUST do during a trip to Japan.
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在日本古都奈良飛鳥,親手製作獨特醬油
十月 14, 2024
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