纯素拉面与饺子烹饪课
纯素拉面与饺子烹饪课
在这堂纯素拉面与饺子烹饪课中,体验美味、满足又有趣的纯素美食!
亮点
制作美味的100%纯素拉面
制作纯素饺子(美味煎饺)
结识对纯素饮食感兴趣的新朋友!
享受纯素日本美食,同时与讲师和其他旅行者交流
带回食谱,惊艳您的家人和朋友!
体验详情
日本越来越多地迎合素食主义者的需求,东京也不断涌现出满足不同饮食需求和限制的新餐厅,这证明即使是素食者在东京也不会错过美食体验。
但这堂东京的烹饪课并不仅仅针对素食者。非素食者和支持素食的朋友们也会惊喜地发现,这些日式美味的素食版本同样令人满足,完全不需要肉类!
在这堂课中,您将学会如何制作自己的素食拉面和饺子,课程结束后,您将掌握制作素食日式料理的知识和食谱,可以在家中制作。
大多数人对拉面并不陌生,这种标志性的日式面条让人垂涎欲滴。然而,像大多数日式食物一样,这道菜通常不是素食或素食者友好的,因为它通常使用肉类或鱼汤,并配有切片叉烧猪肉。素食版本依然味道浓郁,充满味噌的鲜美,还有一个非常特别的秘密成分。
饺子,煎饺,通常是用猪肉和蔬菜填充,并蘸上酱油和醋的混合物,有时还会加入几滴辣椒油。它是日本流行的开胃菜或配菜,常与拉面搭配。
然而,在这堂烹饪课中,您将学习如何制作素食版本,口感更清新,比非素食版本更轻盈,却同样美味!
您将获得
注意事项
- 请务必准时参加课程
- 请查看无麸质、清真和犹太洁食的选项
- 如果您是单独参与者,请咨询
集合地点和时间
在狛江站与您的主持人会合。预订后将提供更详细的信息和Google地图链接。
取消政策
至少在体验开始时间前 48小时 取消预订,即可获得全额退款。
Kaori was such a nice and friendly host. Would definitely recommend the vegan cooking class for an authentic and very nice and yummy experience!

It was a fantastic and fun experience with Kaori san, we learnt how to prepare a ramen and gyoza in an easy way.
The cooking class was a great experience! Kaori was a great host. She picked us up at the train station and showed us around in a grocery store to see all the ingredients. Then we drove to her hous...阅读更多
We had such an amazing cooking class. The food was superb, Kaori the instructor has wonderful English and was very easy to follow. She started by picking us up at the train station, then going to ...阅读更多
Kaori was a great host. She was lovely to chat to, helped us make amazing food and showed us where to buy ingredients in the shop. We made amazing food we can’t wait to cook for family and friends....阅读更多