立省 10%
通过美食体验夏日
日本 无麸质 抹茶 餐食体验
探索日本无麸质餐饮与抹茶风味。品尝既传统又现代创新的抹茶菜肴。
类别查看全部
价格范围

私人选项
为您的团体专属预订,享受更具个人化的体验。

即时确认
立即获得预订确认,无需等待。
主题
樱花
情侣
亲子友好
艺伎
蜜月
户外
宠物友好
高级
独行旅客
相扑
团队建设
健康
允许轮椅
语言
阿拉伯语
中文
英语
法语
德语
意大利语
日语
韩语
葡萄牙语
俄罗斯
西班牙语
土耳其语
用餐时间
早上12:00 前开始
下午12:00 后开始
晚上17:00 后开始
持续时间
0-3 小时
3-5 小时
5-7 小时
全天 (7-48 小时)
2 天以上
评分
饮食限制
无麸质
清真
犹太认证
鱼素选择
全素选择
蛋奶素选择
全部筛选
2找到 9 个结果

推荐
最多预订
评分最高
价格最低
最新评价
byFood 用户的真实评价。
Ini Polu
Tomoko greeted us at the door and was very friendly, gracious and kind, despite that we were obviously foreign. We had a group of three and only I spoke a little Japanese . After greeting us, she took us upstairs, had a spot where we could place our belongings and saw that she had already set up three different stations for us. She asked for a group picture first-which we were happy to oblige, asked where we were from and then we jumped right in.
All instructions and the entirety of the tour was in Japanese. However, we had no trouble understanding and communicating with each other. If anything, it added more to the experience and surprisingly, made it more enjoyable. There were no awkward silences or moments of confusion. Tomoko took cues from our body language and facial expressions as we did hers and it was a phenomenal experience!
Portions were generous and she served cold, refreshing tea that she diligently refilled each time our glasses got close to being empty. Tomoko did everything herself. From setting up the stations to teaching and guiding the tour and breaking down each station while we were enjoying our meals. She was efficient but also attentive to our needs.
At the end of our experience, she gifted us with handmade boxes made of obi and tins of ceremonial green tea. She also gave us a bonus item she called "a gift" which was a place mat she made from kimono.
We loved our tour with Tomoko and I recommend everyone experience this. You will not regret it!
静冈私人虾天妇罗与茶道制作体验及饭团工作坊
五月 27, 2026
Shizuka A.
A very approachable and well-structured experience, even for beginners.
Each step—from tempura frying to matcha preparation—was carefully explained, creating a relaxed and welcoming atmosphere.
The use of Shizuoka ingredients throughout clearly highlighted the region’s food culture.
Having simple visual instructions in English would make it even easier to follow and recreate at home.
Overall, a unique and rewarding local experience.
静冈私人虾天妇罗与茶道制作体验及饭团工作坊
二月 02, 2026
ANIKA O.
This experience offered a perfect balance of food, culture, and hands-on learning, all rooted in Shizuoka’s local traditions.
Frying sakura shrimp kakiage, making rice balls with local rice and tea leaves, and preparing matcha ourselves made the experience deeply immersive.
Every ingredient felt meaningful and truly local.
The warm guidance and thoughtful souvenir at the end made it even more memorable.
This is a wonderful choice for travelers looking for an authentic, interactive food experience beyond typical sightseeing.
静冈私人虾天妇罗与茶道制作体验及饭团工作坊
二月 02, 2026
Dennis Compton
Great experience, lovely host would definitely recommend!
在130年历史的京都町屋中体验正宗茶道
十月 12, 2025
Jonathan Henriksen
We had a great experience with our host Kaori. We enjoyed learning about the tea ceremony tradition as well as being instructed on how to make our own matcha tea. This was a fun experience!
在130年历史的京都町屋中体验正宗茶道
六月 13, 2025
Michelle
Our host, Kaori, was very nice and friendly. She patiently explained the steps for all the participants when it was their turn and answered any questions we had.
It was very cool that apart from the actual tea ceremony experience, she also introduced us to some of the history behind tea ceremonies.
My partner and I enjoyed the experience and would recommend it to anyone looking to experience a tea ceremony in a traditional building in Kyoto.
在130年历史的京都町屋中体验正宗茶道
五月 29, 2025
Maria Luis
We had the best time, our tea ceremony instructor was very kind and explained the tea ceremony in detail and allowed us to do our own mancha. Our kids had a great time.
在130年历史的京都町屋中体验正宗茶道
三月 26, 2025
Yolyvette Engalla
The tea ceremony was a delightful experience. Our hostess was incredibly knowledgeable about the art of tea preparation, and she guided us in making our own matcha using the techniques she taught. We were so inspired that we purchased a matcha whisk and matcha powder afterward to continue practicing at home.
在130年历史的京都町屋中体验正宗茶道
十二月 30, 2024
Gabrielle Judd
Kaori provided a lovely and thorough demonstration of a traditional tea ceremony, answered all of our questions, and guided us through the process on our own. The google map link provided on booking was helpful for navigation. When we got to the location, within 5 mins ahead of our reservation time as requested in the confirmation no one was at the front and there was a sign on the door instructing to meet across the alley. When we went there we were instructed to go back, so that was a little confusing but all in all, a good experience.
在130年历史的京都町屋中体验正宗茶道
六月 09, 2024
Alexandra Swenson
Our host was delightful. She explained the ceremony well in simple ways that even the kids could follow. The atmosphere was simple and authentic.
在130年历史的京都町屋中体验正宗茶道
三月 25, 2024
在日本发现无麸质抹茶餐饮体验
如果您正在寻找迎合无麸质饮食且沉醉于浓郁泥土抹茶风味的独特餐饮体验,那么您将会大有收获。日本料理以强调新鲜和季节性食材而闻名,当涉及到迎合饮食偏好时,选择既多样又美味。无论您是在日本旅游还是在探索新美食领域的当地人,专注于抹茶的无麸质餐饮体验必定能取悦您的味蕾,满足您的胃口。
为无麸质口味量身定做的精致抹茶创意
抹茶,微研磨的绿茶粉,是日本文化中的主食,不仅因其独特的风味,还因其健康益处而受人推崇。从东京的繁华街道到宇治的宁静茶园,抹茶找到进入各种菜肴的方法,赋予它们独特的味道以及额外的营养。在无麸质餐饮体验中,抹茶被巧妙地融入各种菜肴。想象一下品尝柔软的无麸质抹茶麻糬或享受充满真实感的抹茶风味米饭。在这些抹茶融入的菜品中,厨师巧妙地平衡了传统技法与创新理念,使得这些作品不仅能引出味蕾上的愉悦,还吸引眼球。
在日本拥抱独特的餐饮旅程
在日本寻找无麸质餐饮体验时,寻找强调正宗和现代化的场所。许多餐馆提供品尝菜单,其中抹茶包含在多道菜中,使您能够探索其在不同烹饪应用中的多样性。从搭配新鲜蔬菜的咸味抹茶蘸酱到令人愉悦的抹茶味甜点创作,每个人都能找到心仪的选择。在日本用餐是一种超越简单饮食的体验。这是一场文化、艺术和传统的旅程,每道菜都述说着一个故事。因此,无论您是在京都享受宁静的茶道还是在大阪的心脏地带享用丰富的抹茶菜肴,请放心,您的无麸质饮食偏好可以毫无妥协地得到满足。



