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日本 蛋奶素选择 日本啤酒 料理教室
在我们的休闲烹饪课程中学习制作日本素食菜肴,并品尝正宗的日本啤酒。适合各个水平。
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用餐时间
早上12:00 前开始
下午12:00 后开始
晚上17:00 后开始
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最新评价
byFood 用户的真实评价。
Eric Jacobson
We had a wonderful time learning how to make ramen and gyoza. the food was delicious and we learned a lot. Can’t wait to try it at home
东京拉面厨师体验:成为一天的拉面大师
一月 02, 2026
SEUNGPILL KIM
너무 즐거운 경험이었습니다. 주인분과 직원분 모두 유쾌하게 잘 진행해 주셨고 영어가 매우 뛰어나십니다. 초밥을 민들어 보는 경험이 색달랐고, 스팟만 찍고 다니는 한국인들에 비해 체험을 많이하는 서양분들이 많이 방문하는 것 같습니다. 사진도 찍어주시고 졸업증서도 주시는 디테일도 좋았습니다. 만족도 높아요^^ 시간이 변경될 시 메일로 안내해 주시는데 송신인이 한자로 되어있다고 스팸취급하지 마시고 잘 읽고 참여하세요^^
大阪道顿堀寿司制作课程
十一月 12, 2025
Harwood
We had an amazing time - learning to make sushi - then eating it - and drinking saki was most enjoyable! Also loved to learn about our young hosts lives and futures! Hoping they might both get to or back to America!!
Thanks, Pam and Bill
大阪道顿堀寿司制作课程
八月 12, 2025
Gretchen Heber
This was an incredible experience! It was a ton of fun and it was educational, too. We made some really delicious food and had a great time doing it.
东京拉面厨师体验:成为一天的拉面大师
四月 26, 2025
Philip Koelbel
Awesome experience, I would highly recommend. Staff was super awesome!
大阪道顿堀寿司制作课程
四月 14, 2025
Jane Siemens
What an incredible experience! Thank you Andrew and crew for such a fun time. I would recommend this to anyone. We learned so much, and not just about ramen and gyoza. The food was also excellent.
东京拉面厨师体验:成为一天的拉面大师
三月 18, 2025
Alex Radu
We loved the class, it was a lot of fun and so educational. Very hands on and the food we made was exceptional. Andrew, Catarina and Shu were fabulous teachers and it was overall a fantastic experience, one of the best things we've done in Tokyo! Thank you so much, highly recommend to folks that want to learn how to make ramen and gyozas ❤️
东京拉面厨师体验:成为一天的拉面大师
三月 13, 2025
Leah Felson
This was the best experience! So fun, professional, engaging! I highly recommend for all levels of cooking!
东京拉面厨师体验:成为一天的拉面大师
六月 16, 2024
Kong
Great knowledge around ramen making and different types! Practical tips and recipe we can take home with us
东京拉面厨师体验:成为一天的拉面大师
五月 11, 2024
Matt Matuszek
We loved this class! We had so much fun cooking and it was wonderful to learn about the traditions around ramen. Andrew did a great job walking us through the process and assigning jobs around the group.
东京拉面厨师体验:成为一天的拉面大师
五月 08, 2024
Ruathy Bannerman
Brilliant, engaging and delicious class led by knowledgeable chefs! Takes place in a lovely, small setting. Described by the chefs as “more like work experience” they were true to their word - you were put to work straight away, feeling fully immersed in the experience and loving every minute. Sitting down to our meal at the end felt well and truly deserved. Highly recommend!
东京拉面厨师体验:成为一天的拉面大师
二月 28, 2024
carlsen chu
The experience was great.. especially when your can't speak Japanese. As the chef is an expat ... and location is relatively not hard to find... the class also is good as you can experience diff stations in making ramen and gyoza..overall was happy to take the class ...plus a bonus , there is a huge Starbucks Reserve that you can visit nearby after the class.
东京拉面厨师体验:成为一天的拉面大师
二月 10, 2024
探索日本素食美食
日本以其丰富的烹饪传统闻名,素食菜肴也不例外。我们的烹饪课程提供了一个独特的机会,让您学习如何制作深植于日本文化的美味素食菜肴。这些课程适合初学者和有经验的厨师,他们希望扩展烹饪技能。在课堂上,专业厨师将指导您准备各种使用传统日本食材的素菜菜肴,如豆腐、味噌、海藻和各种新鲜蔬菜。您将学习制作寿司的艺术,掌握蔬菜卷与完美调味的寿司饭。此外,您将探索通过像蔬菜天妇罗和味噌汤等菜肴的鲜味,这些菜肴都是精心制作的。对于任何想要在坚持素食生活方式的同时享受日本美食精髓的人来说,这些体验都是完美的选择。
搭配正宗日本啤酒享受您的创作
有何比用清爽的日本啤酒享受您自制的日式素食菜肴更好的呢?我们的烹饪课程不仅为您提供烹饪技巧,还让您了解完美的饮料搭配。日本啤酒以其清脆和清爽的口感闻名,是日式素菜美味的极好补充。探索各种日本啤酒,了解它们独特的酿造过程和口味特征。这一课程环节让您的烹饪体验提升为一个完整的餐饮活动,您可以在用心制作的菜肴中享受精心酿制的啤酒作为其绝妙伴侣。大地蔬菜和泡沫啤酒的平衡提升了整体用餐体验,使其令人难忘。
轻松有趣的烹饪环境
我们的休闲烹饪课程旨在为所有参与者提供一个轻松和愉快的氛围。无论您是一位经验丰富的厨师还是厨房新手,这种非正式的环境确保每个人都能感到舒适和自如。这些课程激发创造力,邀请参与者在他们的烹饪创作中尝试不同的风味和技术。我们提供所有必要的食材和烹饪设备,因此您无需担心带来任何东西。这个无压力的环境让您可以全神贯注于烹饪过程,享受与其他参与者的共同体验。在专业指导和支持氛围下,您定会带着新掌握的技能和一系列在家尝试的美味食谱离开课堂。加入我们,参与一次充满创意和美味的素食日本料理之旅,并与清爽的日本啤酒相配。



