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通过美食体验夏日
Kyoto 鱼素选择 抹茶 美食体验
通过当地美食活动和沉浸式美食之旅,体验京都的素食海鲜和抹茶美味。
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最新评价
byFood 用户的真实评价。
Benny ChuChen
Yoshiko was a great guide. We did so much in the short time we had together. She was so nice and eager to share the history of Uji and matcha with us.
京都抹茶之旅(含午餐)
四月 09, 2026
Adrian Suarez Mesa
We are so grateful for this experience. We wanted to make some nerikiri back at home, and we felt this was a very good and complete first step into this world. Before the class, we asked to make the sakura and momiji because we really wanted to try them, and Nariko had no problem adapting to our requests. During the class, we made five models: two chrysanthemums (the second one was really difficult), one sakura, one momiji, and one bunny, because it was Tsukimi. Although the second chrysanthemum was quite challenging, it turned out pretty good, and with a bit more practice, the small petals will surely look even better. Nariko’s explanations were very helpful — at first it seemed difficult, but we got used to it, and the nerikiri turned out quite good for our first time making them. Nariko is a really fun and kind person, and I would absolutely love to learn more from her again in the future!
在京都与认证教师一起制作日式甜点和抹茶
十月 18, 2025
Dennis Compton
Great experience, lovely host would definitely recommend!
在130年历史的京都町屋中体验正宗茶道
十月 12, 2025
Paul Forman
We had an excellent time learning to make nerikiri with Nariko.
She was well-prepared and very knowledgeable, and she was able to teach students with a variety of experience levels.
It was an excellent class, and the results were both beautiful and delicious.
在京都与认证教师一起制作日式甜点和抹茶
八月 10, 2025
Jonathan Henriksen
We had a great experience with our host Kaori. We enjoyed learning about the tea ceremony tradition as well as being instructed on how to make our own matcha tea. This was a fun experience!
在130年历史的京都町屋中体验正宗茶道
六月 13, 2025
Michelle
Our host, Kaori, was very nice and friendly. She patiently explained the steps for all the participants when it was their turn and answered any questions we had.
It was very cool that apart from the actual tea ceremony experience, she also introduced us to some of the history behind tea ceremonies.
My partner and I enjoyed the experience and would recommend it to anyone looking to experience a tea ceremony in a traditional building in Kyoto.
在130年历史的京都町屋中体验正宗茶道
五月 29, 2025
Timothy D Stone
We had a wonderful time, thank you!
京都抹茶之旅(含午餐)
四月 19, 2025
Maria Luis
We had the best time, our tea ceremony instructor was very kind and explained the tea ceremony in detail and allowed us to do our own mancha. Our kids had a great time.
在130年历史的京都町屋中体验正宗茶道
三月 26, 2025
Miko Pamintuan
It was my first time making this kind of sweet. It was a bit complicated, especially the latter parts. However, Nariko-san gave us very detailed demos and informative notes for each step which helped us create and finish each Nerikiri.
I recommend trying this experience out!
在京都与认证教师一起制作日式甜点和抹茶
二月 10, 2025
Yolyvette Engalla
The tea ceremony was a delightful experience. Our hostess was incredibly knowledgeable about the art of tea preparation, and she guided us in making our own matcha using the techniques she taught. We were so inspired that we purchased a matcha whisk and matcha powder afterward to continue practicing at home.
在130年历史的京都町屋中体验正宗茶道
十二月 30, 2024
Gabrielle Judd
Kaori provided a lovely and thorough demonstration of a traditional tea ceremony, answered all of our questions, and guided us through the process on our own. The google map link provided on booking was helpful for navigation. When we got to the location, within 5 mins ahead of our reservation time as requested in the confirmation no one was at the front and there was a sign on the door instructing to meet across the alley. When we went there we were instructed to go back, so that was a little confusing but all in all, a good experience.
在130年历史的京都町屋中体验正宗茶道
六月 09, 2024
Bertold Krausz
Would highly recommend the Nerikiri making class with Nariko. Super experienced in the kitchen, great with people, obviously loves what she's doing. Our sweets turned out even better then expected.
在京都与认证教师一起制作日式甜点和抹茶
四月 22, 2024
探索京都的素食海鲜美味
欢迎来到日本的美食之旅,在这里传统与现代饮食偏好相遇。京都以其壮丽的寺庙和宁静的花园闻名,同时也以迎合素食海鲜者的独特美食景观而闻名。新鲜捕获的鱼类和海鲜经过精心准备,保持了京都著名的味道平衡。无论是在当地小酒馆品尝生鱼片,还是享受多道菜的怀石料理体验,素食海鲜者都能找到满足胃口的美食。
抹茶:京都的特产
无论来到京都都不能不尝试其标志性的抹茶。这种用于传统茶道的细磨绿茶粉在各种美食中都有其风味。在京都,抹茶不仅仅是饮品,而是许多咸味和甜点菜品的核心成分。尝试抹茶荞麦面,享受日本经典菜品的醇厚变化,或品尝抹茶味米饼,为餐饮增添独特的风味。对于嗜甜者来说,抹茶甜点如冰淇淋和海绵蛋糕提供了抹茶爱好者渴望的独特苦甜味。城市对这一绿色瑰宝的奉献确保每位美食家都将拥有难忘的经历。
不可错过的美食体验
京都提供了超越仅仅用餐的多种美食文化参与机会。参与传统的京都风格烹饪课,学习使用新鲜本地食材制作素食海鲜菜品。探索历史悠久的锦市场,漫步于充满应季农产品和直接来自日本丰盛水域的海鲜摊位。在专家厨师的指导下,游客可以磨练制作正宗日本料理的技巧,同时确保没有饮食偏好被忽视。为求宁静的体验,可以在茶馆享用全套膳食,抹茶与每道菜搭配,以提升您的品鉴冒险。京都的每一项体验都经过精心策划,以满足口味和传统的期待。



