天坛 祇园本店
在提供京都风味烧肉近 60 年的天坛原始分店品尝这种只有行家才知道的烧肉。
餐厅详情
许多人可能并不知道什么是京都风烤肉。京都烤肉的独特之处在于其酱汁：大多数烤肉酱汁都浓稠而甜美，而京都式烤肉的酱汁则更加稀薄清淡，类似于鱼汤。
天坛以其提供的两种主要肉类——西冷牛排和肋眼卷——而闻名。西冷牛排取自牛背，具有经典的口感和风味；而肋眼卷则更加柔软，大理石纹理细腻，鲜味更浓郁。
然而，有时最受欢迎的可能不是烤肉，而是生拌牛肉。这道菜是天坛最受欢迎的菜品之一，其肉质和厨房的洁净度均获得了权威机构的双重安全认证。天坛的声誉不仅建立在肉的质量上，还包括其配菜，尤其是京都白味噌泡菜锅和手工冷面。
天坛餐厅历史悠久，菜品独特，位于祗园四条站附近，交通便利。这里是京都当地人庆祝各种场合的首选，经常可以看到店内挤满了庆祝特别活动的大家庭、纪念结婚周年的情侣，甚至是举行会议和其他公司活动的客人。无论什么场合，天坛都能满足您的需求
A 10-item omakase course that uses the best domestic Japanese black kuroge wagyu beef selected from all over the country, as well as the vaunted Omi beef. ※ This is the salt-grilled option for this course. Please refer to the other option for the Kyoto-style yakiniku. This course menu comes with one glass of Asahi Super Dry.
A 10-item omakase course that uses the best domestic Japanese black kuroge wagyu beef selected from all over the country, as well as the vaunted Omi beef. ※ This is the salt-grilled option for this course. Please refer to the other option for the Kyoto-style yakiniku. This course menu comes with one glass of Asahi Super Dry.
A 10-item omakase course that uses the best domestic Japanese black kuroge wagyu beef selected from all over the country, as well as the vaunted Omi beef. ※ This is the Kyoto-style option for this course. Please refer to the other option for the salt-grilled yakiniku. This course menu comes with one glass of Asahi Super Dry.
A 10-item omakase course that uses the best domestic Japanese black kuroge wagyu beef selected from all over the country, as well as the vaunted Omi beef. ※ This is the Kyoto-style option for this course. Please refer to the other option for the salt-grilled yakiniku. This course menu comes with one glass of Asahi Super Dry.
A 10-item course that comes highly recommended by the chef, the Omi Beef Omakase Course features Japan’s most famous beef prepared in various ways, from appetizers to the closing dishes. ※ This is the salt-grilled option for the Omi Beef Omakase Course. Please refer to the other option for the Kyoto-style yakiniku.
A 10-item course that comes highly recommended by the chef, the Omi Beef Omakase Course features Japan’s most famous beef prepared in various ways, from appetizers to the closing dishes. ※ This is the salt-grilled option for the Omi Beef Omakase Course. Please refer to the other option for the Kyoto-style yakiniku.
A 10-item course that comes highly recommended by the chef, the Omi Beef Omakase Course features Japan’s most famous beef prepared in various ways, from appetizers to the closing dishes. ※ This is the Kyoto-style option for the Omi Beef Omakase Course. Please refer to the other option for salt-grilled yakiniku.
A 10-item course that comes highly recommended by the chef, the Omi Beef Omakase Course features Japan’s most famous beef prepared in various ways, from appetizers to the closing dishes. ※ This is the Kyoto-style option for the Omi Beef Omakase Course. Please refer to the other option for salt-grilled yakiniku.
A 10-item course that comes highly recommended by the chef. The Specially Selected Omi Beef Omakase Course does the already-luxurious Omi Beef Omakase Course one better by trading the filet steak for the most prized cut: Kobe beef chateaubriand. ※ This is the salt-grilled option for the Specially Selected Omi Beef Omakase Course. Please refer to the other option for the Kyoto-style yakiniku.
A 10-item course that comes highly recommended by the chef. The Specially Selected Omi Beef Omakase Course does the already-luxurious Omi Beef Omakase Course one better by trading the filet steak for the most prized cut: Kobe beef chateaubriand. ※ This is the salt-grilled option for the Specially Selected Omi Beef Omakase Course. Please refer to the other option for the Kyoto-style yakiniku.
A 10-item course that comes highly recommended by the chef. The Specially Selected Omi Beef Omakase Course does the already-luxurious Omi Beef Omakase Course one better by trading the filet steak for the most prized cut: Kobe beef chateaubriand. ※ This is the Kyoto-style option for the Specially Selected Omi Beef Omakase Course. Please refer to the other option for salt-grilled yakiniku.
A 10-item course that comes highly recommended by the chef. The Specially Selected Omi Beef Omakase Course does the already-luxurious Omi Beef Omakase Course one better by trading the filet steak for the most prized cut: Kobe beef chateaubriand. ※ This is the Kyoto-style option for the Specially Selected Omi Beef Omakase Course. Please refer to the other option for salt-grilled yakiniku.
天坛 祇园本店 营业时间
天坛 祇园本店 地址
605-0801 京都府京都市东山区宫川筋1-225
天坛 祇园本店 电话号码
天坛 祇园本店 取消政策
至少在用餐开始时间 48 小时 前取消预订，即可获得全额退款，但需扣除 3.2% 的交易费。
Friendly staff and very good service. The food is also great with various courses.
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10 份餐食
座位预约
套餐菜单京都烧肉鸟居
这家传统京都京町屋内的烧肉在质量和数量上都很出色。按照鸟居集团的一贯风格，这里的每块牛肉都有华丽的大理石花纹，而且切得很厚，可以最大限度地品尝到牛肉的风味和口感。