Rosa and Sean prepared a delicious aperitivo for me, and I tried my hand at making pasta and tiramisu while enjoying the aperitivo along with some white wine. What I loved was that it wasn’t just about having fun—the two of them also gave me thorough, hands-on guidance on how to actually make everything. They also spoke slowly and calmly with me, which made me feel completely at ease — as someone who isn’t confident speaking English, I really appreciated not feeling any pressure to keep up. The ...Leer más
Tour de mercado para grupos pequeños y clase de cocina en Nápoles por Cesarine














Por qué les encantó a los viajeros
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Naples, Naples Metropolitan City of Naples Campania, Italy, IT
Abrir en Google MapsEsta experiencia termina en el punto de encuentro.




+7 fotosA truly special and authentic experience in Naples. I booked a small-group cooking class and, as it turned out, I was the only participant that day. What really impressed me was that Rosa and her team still offered the full experience with so much warmth, time and attention. Nothing felt shortened or rushed — quite the opposite. Before cooking, we walked through local markets and beautiful corners of Naples. Rosa showed me bakeries, cafés, cheese shops and places I would never have discovered ...Leer más
We had an amazing day with Piero in Athens. He did an incredible job showing us around Naples and then welcoming us into his beautiful home to prepare our lunch. Everything we made was delicious. He exceeded our expectations in every way possible. We would not hesitate to book a Cesarine experience again and definitely would love to spend more time with Piero.
Rafaella and Enzo are the sweetest couple!!! From the moment I met them I felt their warm hospitality. We started with a pleasant stroll through their town. They were sharing interesting and historical facts. I loved the large, indoor farmer's market we visited to pick up our cooking ingredients, small bakery and other cute little stores. Since I like fennel so much she decided to incorporate that into a salad. In their beautiful, historic and well-preserved home I was welcomed with some aperiti...Leer más
Our chef, Emanuela, was wonderful. We visited the market to buy cheese, etc. and then made delicious ravioli and tiramisu which we ate on her balcony with an amazing view. She suggested that her driver pick us up at our apartment because her home is a bit hard to reach. He also drove all of us to the market and, on the way home, he and Emanuela gave us a tour of some of the sights in the area. An amazing experience!



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