Clases de cocina locales en San Sebastián

Thank you for your review, Mark. We're glad you enjoyed the experience and appreciate you highlighting that everything is provided, from aprons to professional cooking equipment, so guests can simply relax and enjoy the day. While some previous cooking experience can be helpful, our classes are designed for enthusiastic home cooks of all levels. Our chefs guide everyone step by step, ensuring each guest feels comfortable while discovering the techniques and traditions of Basque cuisine. We hope to welcome you back to San Sebastián for another culinary experience in the future! The Mimo Team

Thank you so much for your fantastic review! We're delighted to hear that the class was one of the highlights of your trip. Patricio will be thrilled to know you enjoyed spending the day cooking, learning and sharing great food, local wines and plenty of laughs together. We truly believe that discovering Basque cuisine is about much more than recipes—it's about the people, the ingredients and the traditions behind every dish. We're so pleased you left with new skills, wonderful memories and new friends around the table. Thank you for your recommendation, and we hope to welcome you back to San Sebastián for another culinary experience in the future. The Mimo Team

Thank you so much for your wonderful review! We're delighted to hear you enjoyed your day with Chef Eneko. His passion for Basque cuisine and relaxed teaching style make the experience both fun and memorable, and we're so pleased you loved the dishes you prepared together. We hope you'll recreate the recipes at home and relive a little of your time in San Sebastián. We'd love to cook with you again on a future visit! The Mimo Team

Thank you so much for your kind review! We're delighted to hear you enjoyed the full experience, from exploring the local market and stopping for pintxos to preparing a traditional Basque lunch together. We believe that understanding the ingredients and local food culture is just as important as the cooking itself, so we're glad you appreciated every part of the day. Thank you as well for your feedback about the wine decanter—we always appreciate suggestions that help us improve the guest experience. We hope to welcome you back to San Sebastián for another culinary adventure in the future! The Mimo Team

Thank you so much, Dominique, for your generous review. We’re delighted to hear that you and your group enjoyed the experience so thoroughly. From the market visit and selecting seasonal ingredients to cooking together in the kitchen, our goal is to give guests an authentic introduction to Basque food culture and the traditions behind it. It’s especially rewarding to know that you appreciated the opportunity to go beyond the typical visitor experience and discover a deeper connection to San Sebastián’s gastronomy. Working with local products, sharing culinary knowledge and creating a welcoming atmosphere are all things our team is passionate about. Thank you again for joining us and for recommending the experience so warmly. We hope to welcome you back to Donostia for more culinary adventures in the future. The Mimo Team