AAmanda_Sjunio de 2025 • Viator
Cooking Experience with Catia
It was my first time to Padua, and I was looking for an authentic experience where I could learn about the city and the cuisine that makes it special. I was so lucky to have found this tour with Catia, who went out of her way to provide a wonderful experience that I will cherish forever! She was so hospitable, from a detailed tour of Padua that included all the best attractions, to opening up her home to me where I learned how to make Bigoli and Tiramasu. She showed me the proper techniques of m...Leer más
UUlrike_Rjunio de 2025 • Viator
Highly recommended
I had Catia as a host. She is a wonderful and inspiring woman. I was lucky that the course took place despite being alone. Thus, it was very individual and tailored entirely to me. It is important to note that there is no market on Sundays. In place of that, Catia gave me a small city tour. The cooking class then took place at her home. Everything was very personal and well organized. Catia is a really good cook and can explain everything well. You get involved a lot and learn a lot. The food wa...Leer más
VV7674YVdeborahgabril de 2025 • TripAdvisor
Special Experience of a Lifetime
This was a very special experience. Catia met me at Piazza del Erbe. The market was closed because there was Easter Monday but she took me around Padova instead and shared wonderful stories about the colorful history of her beloved city. Then we went to cook. What a treat. She taught me to make bigoli the pasta of Padova in the traditional way - with a original press and my muscles. It was such a lovely time. We spoke and shared about our countries and lives. This exceeded all my expectations. I...Leer más
BBernadette_Loctubre de 2024 • Viator
More than Excellent
Sharing the shopping experience and the language and his very specific techniques in cooking the meal; totally different than what is shown on TV; more than excellent.
NNona_Sseptiembre de 2024 • Viator
Food is a universal language
Speaking with a well informed chef who made excellent suggestions regarding food and its preparation.