This was an excellent cooking class with Chef Jair and his lovely assistants! We made delicious, authentic Pollo Pibil tacos, guacamole, tomato sauce, and churros (and delicious margaritas and mezcalitas throughout!). Chef Jair also spoke to us about the Mayans, Tulum, and Mexico, which was great to learn about. We would absolutely recommend this cooking class to any couple/family!
Clase de cocina yucateca en Tulum: Nixtamal, Recado y Pibil














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Chef Privado Jair, Aldea Zama, Quintana Roo, Mexico, MX, 77760
Abrir en Google MapsEsta experiencia termina en el punto de encuentro.




+8 fotosThis was the best class we have been to in Tulum. We have been to a total of three classes so far and I can say that this was a phenomenal experience. All the food is cooked and made from scratch so be prepared to spend 3-4 hours preparing, drinking margaritas (made fresh in house), and cooking. Thank you for an amazing experience.




Perfect, great atmosphere, really a lot of food that we were also able to take home. It was a perfect experience, I highly recommend it!
C'était un moment unique. Jair nous a partagé bien plus qu'un cours de cuisine mais bien tout un morceau de culture et d'histoire. Jair et son équipe sont très genereux et partagent de nombreuses informations et recomendations ! Un très beau moment d'échange autour de la gastronomie !
Very personal. Great hands on experience. Something different than tours
















