SSebastian_M2025年6月 • Viator
Excellent tour to small producers
It was an excellent tour itself, Matthia did a very good and humorous Job in explaining all the things necessary for the fabrications. We could see all the steps in the production of Parmigiano Reggiano as they only produce 6 pieces per day. Also the Producer of the ham was there, 72year old Claudio, Who is still in business and cuts the ham with a hand-driven 50 year old machine. What a delight! Highly recommended tour! The best option for train tickets if you are not familiär with the system i...続きを読む
CCarlton_L2024年11月 • Viator
Small group experience with a great tour guide
Wonderful experience with a friendly and knowledgeable guide. We practically had a private tour with only 4 people in the group. We enjoyed very much. Gracie bene, Matthia!
VViatorからの返信12月 05, 2024
We appreciate your kind feedback! We're happy you enjoyed your Parma Cheese & Ham Factory tour with us.
If you need to choose, go for this tour
Was really looking forward to this tour. NOT disappointed. Great guide. Grand tours. Delicious foods.
VViatorからの返信11月 20, 2024
Thank you for your lovely feedback! It's fantastic to hear you had a great time in Parma with the cheese and ham experience. We hope to have the opportunity to show you more amazing places.
KKatherine_S2024年10月 • Viator
A Yummy Tour Not To Miss!
The tour was great. The making of Parmigiano Reggiano cheese was fascinating. We saw hands-on how the cheese is made, labeled and stored for aging. We enjoyed the various aged cheese samples, as well as a glad of wine. The second stop on the tour was at a farm for processing and curing prosciutto. It was also an interesting process. And we enjoyed some prosciutto and wine, following the tour. For my husband and I, the highlight was the cheese tour. So interesting. The
VViatorからの返信10月 26, 2024
Thank you for your positive feedback! We're so pleased to know that you had a fantastic time in Emilia Romagna. Your satisfaction is our priority, and we hope to see you again.
CCaterina_F2024年10月 • Viator
Tasty, interesting and a must to do.
It was the best tour. I loved it all. From the moment I got off the train I was welcomed and taken to the Parmigiano Reggiano factory. We saw the process of how the cheese is made and then we got to try it. The best! Just when I didn’t think it could get any better we went over the road to the Brushwood to factory and we saw the owner salt that raw prosciutto and then we went through the process of how it is cured at the end of course we had some beautiful prosciutto that was cut by the owner on...続きを読む
VViatorからの返信10月 13, 2024
Thank you for your positive feedback! We're so pleased to know that you had a fantastic time in Parma. Your satisfaction is our priority, and we hope to see you again.
待ち合わせ場所
解散場所
