It was a great family activity, and a great addition to our focus on food in Osaka. It was fun and we learned at lot. We went out in the following days in search of some of the tools and have plans to make bentos together back home. Instructor was friendly, funny, and informative. It will be a lovely memory
大阪で昔ながらのお弁当作りを学ぶ料理体験教室
旅行者に選ばれる理由
ハイライト
概要
知っておくべきこと
よくある質問
- プロの講師と一緒に2.5時間の弁当作りクラスに参加
- 本格的な日本の家庭料理のコツと技術を学ぶ
- 伝統的な日本料理を複数作る
- 美しくて美味しく、健康的な弁当を作り上げる
It was wonderful! Cozy kitchen, interesting, plentiful, delicious, and two and a half hours flew by very quickly.
it was very fun, and most important tasty. we learned new things and it was great. i think she took pictures of us witch is a bonus. i hope they can be sent to us soon
The class was really engaging and fun - we learnt how to make a range of different items to include in our bento box and it was lovely meeting people from around the world. Highly recommend!
Everything that I learned in the class I think I can see myself making again at home! Fumi was great. She seemed to really enjoy teaching us, giving close instruction. She was very patient and the class was very organised. In the class we learned lots of tehcniques for cooking simple recipes easily. My favorite part was learning to make the rolled omelette (this would have been hard to learn how to do from just reading a recipe.) The location is close to Namba station, very convenient.