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日本 グルテンフリー ミクソロジー クラス

日本でユニークなグルテンフリーミクソロジークラスを探検しましょう。グルテンの心配なく美味しいカクテルを作って楽しみましょう。
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byFoodユーザーの声
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Gaisha Alfred
Had a great time with Emi-San and Jun-san who were patient, kind and enthusiastic hosts. This class is unique with the combination of mocktails and mochi character making. And it was basically private as there were only the two of us that I booked for. The characters were soo cute and surprisingly easy to make! They will for sure become a fun staple snack for me as someone who has trouble with gluten. Making the three mocktails instead of two was definitely worth it for the variation in flavours and possible alcoholic combinations (if that’s your speed). Super happy with this experience overall!
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東京で楽しむ!かわいいもち作りと抹茶ワークショップ
11月 30, 2025
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Carly Woo
This was such an amazing experience! If you’re into cooking, Japanese sweets, or are just looking for something fun and unique to do while you’re in Japan I’d definitely recommend booking this tea lesson with Emi. My mom and I booked a private lesson for a small extra charge, and I definitely think it was worth it. This experience is something I’ll be recommending to all family and friends who visit Tokyo.
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東京で楽しむ!かわいいもち作りと抹茶ワークショップ
8月 30, 2025
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JoAnn Y
We absolutely loved this experience. All three of us (my friend and daughter (adult-age) loved everything about it, the setting, the making of the sweets and tea, the sharing of information/history—most of all, we were so touched by the kind attention given to us by our wonderful teachers: Emiko, Junko, and Ayaka. We felt that they put so much effort preparing and during the session to ensure that we had this lovely time. We would highly recommend it!
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東京で楽しむ!かわいいもち作りと抹茶ワークショップ
11月 06, 2024
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Angela
What a joy it was to experience the Cute Character Sweets & Tea Mixology Workshop! We were a family of (4), and Emi and her teaching team greeted us with such a warm welcome. The workshop was beautifully decorated with traditional style items that added extra to the whole experience. We had so much fun cooking and creating the dumpling characters with shapes, sizes, colors and details (delicious). Then we had a lesson on how to make the most beautiful drinks, one with cherry blossoms and one with black tea and maple syrup - both were too lovely to drink... but we drank both and what delightful tastes - simply delicious. Emi and her team were the utmost polite ladies and had fun along with us as we moved through our lessons. I would highly recommend this workshop to anyone searching for the perfect treats and tea creation experience. Best of Luck to Emi and her team on continued success with their workshops.
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東京で楽しむ!かわいいもち作りと抹茶ワークショップ
10月 21, 2024
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Cary Lam
The Mixology class was fun. Class was run by a lovely group of ladies. The drinks were colorful and yummy. They gave us a gift set at the end which I did not expect. Overall, great experience. Only one small issue was we had a trouble finding the building the class was in. A sign on the street would be very helpful.
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東京で楽しむ!かわいいもち作りと抹茶ワークショップ
7月 26, 2024
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Nicole Hasbum
I recently had the pleasure of attending Emiko-san's Mixology Workshop. The workshop was nicely organized and it took place in a lovely traditional room with lots of space and decorations to take photos with. I could really feel Emiko-san's knowledge and passion for tea. My favourite part was watching her demonstration on how to recreate the construction of these drinks. I felt I was in safe hands we began designing our own teas mocktails with her supervision. I give Emiko-san and her team big extra points for accommodating my gluten and dairy sensitivities! I had a wonderful time at the tea design workshop. I highly recommend it to anyone who is a big tea fan, who wants to get creative with food and is looking an activity that balances traditional and modern aspects of Japan.
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東京で楽しむ!かわいいもち作りと抹茶ワークショップ
9月 26, 2023
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日本でグルテンフリーミクソロジーの技を発見

日本の中心で、伝統的なコースにユニークなひねりを加えたグルテンフリーのオプションを備えたミクソロジーの世界に飛び込みましょう。長年住んでいる方も、新しい冒険を求める観光客も、これらの体験は文化と絶妙な味のブレンドを提供し、グルテン摂取に注意を払う方々に合わせて作られています。専門のミクソロジストから学び、バランスの取れた風味豊かな飲み物を作る背後にある科学と芸術を教えてもらいながら、グルテンに敏感な方々にとって安全なカクテルの世界を案内してもらいましょう。

グルテンフリーミクソロジークラスで期待できること

自分だけのグルテンフリーカクテルを作るスキルを身につける創造的な旅に出ましょう。これらのクラスは、知識を提供するだけでなく、忘れられない体験をもたらすように細心の注意を払って設計されています。グルテンフリーミクソロジーで使用される材料の基礎を理解することから始め、自然のフルーツジュース、優れたリキュール、自家製シロップなどのさまざまな要素がどのように組み合わされるかに焦点を当てます。クラスは小規模で親密なため、インストラクターから十分な注意を受けることができます。また、革新的な技術や最新のトレンドにも触れることができます。コースの終わりには、専門的にシェイク、ステア、ポアできるようになり、友人や家族を驚かせる美味しいグルテンフリーカクテルを作れるようになります。

日本でグルテンフリーミクソロジークラスを選ぶ理由

日本のグルテンフリーミクソロジークラスの魅力は、高品質な材料とプロフェッショナルな技術だけでなく、日本のユニークな文化的背景からも来ています。これらのクラスは、伝統的かつ現代的な日本の美学を組み合わせた静かな環境で開催され、真に没入型の体験を提供します。飲み物を作るだけでなく、文化的な意味を理解し、さまざまな材料が日本の豊かな遺産の物語を語る方法を学びます。さらに、これらの体験は、レパートリーを広げたい初心者や経験豊富な愛好家にとっても、食事の好みに合わせて楽しい一日を過ごすのに最適です。