11 Course Lunch with Cooking Mastery and Wine Tasting in Rhodes

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Bugün MüsaitYerinizi hemen ayırtın ve bugün katılın.
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Bugün MüsaitYerinizi hemen ayırtın ve bugün katılın.
Ücretsiz İptaldeneyiminizden tarihinizden 1 gün öncesine kadar ücretsiz iptal edin
Food for HappinessRezervasyonunuzdaki her bir misafir için dünya genelindeki çocuklara 10 öğün yemek bağışlıyoruz
Neden byFood ile rezervasyon yapmalısınız?
Japonya'nın 1 numaralı gurme seyahat platformu
Dünya çapında 50.000'den fazla gezginin tercihiLezzet tutkunları tarafından, lezzet tutkunları için seçildiCNN, Forbes ve NYT'de haberleştirildi
Konum
Süre
4 saat
Grup büyüklüğü
Maksimum 30 misafir
Dil
English
Konum
Süre
4 saat
Grup büyüklüğü
Maksimum 30 misafir
Dil
English

Gezginler bunu neden çok sevdi

4.6
5 değerlendirme
 US$83.45  kişi başı
Seçenekleri Seçin
Bugün MüsaitYerinizi hemen ayırtın ve bugün katılın.
Ücretsiz İptaldeneyiminizden tarihinizden 1 gün öncesine kadar ücretsiz iptal edin
Food for HappinessRezervasyonunuzdaki her bir misafir için dünya genelindeki çocuklara 10 öğün yemek bağışlıyoruz
Neden byFood ile rezervasyon yapmalısınız?
Japonya'nın 1 numaralı gurme seyahat platformu
Dünya çapında 50.000'den fazla gezginin tercihiLezzet tutkunları tarafından, lezzet tutkunları için seçildiCNN, Forbes ve NYT'de haberleştirildi
Bugün MüsaitYerinizi hemen ayırtın ve bugün katılın.
Ücretsiz İptaldeneyiminizden tarihinizden 1 gün öncesine kadar ücretsiz iptal edin
Food for HappinessRezervasyonunuzdaki her bir misafir için dünya genelindeki çocuklara 10 öğün yemek bağışlıyoruz
Neden byFood ile rezervasyon yapmalısınız?
Japonya'nın 1 numaralı gurme seyahat platformu
Dünya çapında 50.000'den fazla gezginin tercihiLezzet tutkunları tarafından, lezzet tutkunları için seçildiCNN, Forbes ve NYT'de haberleştirildi
Set off on a breezy half hour ride to a renowned Greek winery, nestled in the heart of a picturesque landscape. Here, a warm and energetic family awaits to welcome you into their world of winemaking. Immerse yourself in the charm of their vineyard and distillery as the owner himself takes you under his wing, sharing fascinating tales and insights into the winery's legacy, the art of grape cultivation, distillation, and the intricate process of turning grapes into their celebrated wines. Enjoy wine tasting adventure, where you'll explore a variety of exquisite flavors. But the journey doesn't end there. Under the guidance of a seasoned chef, you'll delve into the secrets of traditional cuisine, crafting dishes that tell stories of the land. And just when you think it can't get any better, brace yourself for the grand finale. Relish a spread of the island's 11 most beloved dishes, each served one after the other and an endless flow of wine.
Port/hotel pick up/drop off
Round trip transfer by air-conditioned vehicle
Alcoholic beverages
Alcoholic Beverages
Joyful Cooking class
11-course lunch
Certified sommelier guide
Let us tell you about wine history and variety of local grape plants, vinification process & introduce the most popular and delicious wines. After in-depth wine tasting experience, you will approach to the culinary aspect of your tour by conducting our joyful cooking lesson. Get your hands or at least your eyes busy by learning how to cook the most popular Rodian food. Once the food is ready, sit down and indulge 11 most popular meals of this island, complemented by best local wines without any limit.
STARTER
Tzatziki
A creamy and refreshing yogurt-based dip flavored with grated cucumber, garlic, olive oil, and a touch of vinegar or lemon juice.
STARTER
Dolmades
Tender grape leaves wrapped around a filling of rice, pine nuts, and herbs, often including dill and mint.
STARTER
Melitzanosalata
A smoky, rich dip made from roasted or grilled eggplants, blended with garlic, olive oil, lemon juice, and sometimes yogurt or tahini.
MAIN
Keftedes
Greek-style meatballs made with ground meat , onions, bread crumbs, and a blend of herbs like mint and oregano.
MAIN
Feta me Meli
A simple yet delicious dish of feta cheese wrapped in phyllo pastry and baked until golden, then drizzled with honey and sesame seeds.
STARTER
Horiatiki salata
a traditional salad made with fresh tomatoes, cucumbers, red onion, olives, and feta cheese, dressed with olive oil seasoned with pepper, oregano.
MAIN
Tirokafteri
a spicy feta cheese dip, blended with hot peppers, olive oil, yogurt lemon juice for added flavor and creaminess.
MAIN
Kolokithokeftedes
zucchini fritters, seasoned with fresh herbs and feta cheese, lightly fried until golden and crispy.
STARTER
Pitaroudia
fried vegetable fritters, made with pumpkin, carrot, tomatoes, potatoes, onions, and various herbs and spices.
MAIN
Potates
fried potatoes seasoned with olive oil, lemon, and herbs oregano and garlic
Teslim Noktası
Bir teslim alma noktası seçin
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Teslim Alma Detayları
We will pick you up at either the cruise terminal or the main entrance of your hotel.
Ücretsiz iptal
Tam iade için 1 gün öncesine kadar iptal edin.
Deneyime 1 gün kala yapılan iptallerde veya gelinmemesi durumunda iade yapılmaz.
4.6
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Alison_BEylül 2025 • Viator
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Family owned vineyard....

Family owned vineyard. Enjoyed the wine, cooking class and 11 course meal. Jason was happy to entertain the crowds and we were happy to support this family business. The ride to the vineyard was also a great way to see the local town and coast!

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gena_rEkim 2024 • Viator
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The best day

It was just great The pick up was on time at the cruise Port. The winery was great.The surface was excellent.The cooking class was beyond and the mia was fantastic Very impressed

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Tonya_CHaziran 2024 • Viator
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OUTSTANDING!!

EXTRAORDINARY! This experience was outstanding! From the comfortable bus ride to the interactive and fun cooking class to the sitting down and eating our creations family style, this tour is a must do whenever you are in Rhodes!

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Carol_SMart 2024 • Viator
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Great way to se a bit of Rhodes countryside and winery.Delightful.

Everything was as advertised. Our driver was prompt and polite. The tour was conducted by the owner’s son Jason , who was extremely knowledgeable and charming. The interactive cooking session was interesting. Lunch consisted of the same 3 things we made ourselves as well as many more Greek appetizers… all delicious. Would recommend heartily.

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Sasha_BHaziran 2025 • Viator
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A winery lunch not a cooking class

Winery tour, tasting and lunch. Initial description is a little misleading. We traveled almost 40 minutes to the winery. I felt trapped during the beginning and considered ordering a taxi when I realized that it was not a real cooking class. I admire the son of the owners, who was our tour guide, for trying to entertain. However, it fell flat. He gets an ‘A’ for effort. The wine is only available for purchase at the winery. They also provided a great playlist for background music. The cooki...daha fazla oku

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Viator tarafından yanıtHaziran 15, 2025

Thank you for your feedback! Just to clarify—this wasn’t meant to be a long, serious cooking class for grandmas (though we love grandmas!). Instead, it’s a joyful and relaxed introduction to three of the island’s most beloved dishes, with the main spotlight on wine processes, flavors, and, of course, an 11-course meal that’s more “yum” than “lecture.” We were a bit surprised by your comment about not being interested in wine—after all, this is a Food & Wine Tour (it's literally in the name). It’s kind of like booking a chocolate tour and saying you’re not into sweets! As for dietary restrictions—we're pros and happy to accommodate, but we haven’t quite developed mind-reading skills yet. A heads-up in advance would’ve helped us tailor the experience better for you. Also, just a gentle reminder: we recommend basing future expectations on the tour description, not assumptions (or steak dinners at Cava… which sounds lovely, but isn’t quite Greek taverna style!). Safe travels and happy tasting!