Get a true taste of the Andes with a hands-on cooking class in a local Quito home, where every recipe comes with a story and every bite feels like a celebration. Guided by a warm local host, you’ll prepare traditional recipes using fresh, locally-sourced ingredients and tradicional techniques, from soft, velvety humitas to crispy, golden patacones, while uncovering the stories and cultural roots that make Ecuadorian cuisine so unique. It’s no wonder this experience is loved by travelers from over 40 countries and rated 5 stars for its warmth, authenticity, and unforgettable flavors, this experience has been called ‘the highlight of our trip to Ecuador.’ Spaces are limited to 8 guests for personalized guidance. Reserve your spot today and take home recipes, skills, and memories you’ll cherish long after the last bite. And if your experience isn’t 5-star worthy, we’ll gladly refund you in full. This experience happens in the safety of our instructor's home and not in a culinary studio. You'll get a glimpse into how locals live, cook and eat.