Bangkok Hands on Thai Cooking Class 4 Daily Set Menus

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Bangkok Hands on Thai Cooking Class 4 Daily Set Menus

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 US$62.60  kişi başı
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Bir Tarih Seçin
Müsaitliği Kontrol Et
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Anında Onay
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Yarın Mevcut
Ücretsiz iptal (24 saat öncesine kadar)
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Bu deneyime katılan her misafir için, byFood
10 öğün bağışlayacaktır
Özet
Deneyim Detayları
Neler Yaşayacaksınız?
Nerede Buluşulur
Yorumlar
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Süre
3 saat 30 dakika
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Katılımcı Sayısı
1 - 20 misafir
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Dil
English
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Diğer
Vegetarian, Family-friendly
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Dijital Bilet
Mobile or paper ticket accepted

Discover Thai culinary traditions in a Bangkok cooking class. Craft iconic dishes like Tom Yum and Pad Thai with expert guidance. Gain new skills and enjoy your homemade Thai feast.

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Bu deneyime katılan her misafir için, byFood
10 öğün bağışlayacaktır

Deneyim Detayları

Unlock the secrets of Thai cuisine with this 3.5-hour hands-on cooking class, perfect for solo travelers, couples, families, and groups. Guided by expert instructors in an air-conditioned kitchen, you’ll prepare four iconic dishes—a soup, salad, curry, and dessert. Each day offers a different menu, featuring favorites like Som Tum (green papaya salad), Pad Thai, Tom Yum Goong (spicy shrimp soup), and Red Curry. End with the beloved Mango Sticky Rice for dessert. At your personal station, create each dish 99% yourself, including making curry paste from scratch. Enjoy your creations and take-home recipes with the skills to recreate authentic Thai flavors. This engaging, interactive class blends cultural discovery with hands-on learning, making it a must-try in Bangkok.

Örnek Menü

MAIN
Monday
Thai Papaya Salad (Som Tum), Stir-Fried Noodles with Shrimp (Pad-Thai), Green Curry with Chicken, Mango Sticky Rice.
MAIN
Tuesday
Spicy Coconut Soup with Chicken (Tom Kha Gai), Stir-fried Thai Basil with Chicken (Pad Krapow Gai), Red Curry with Chicken, Mango Sticky Rice.
MAIN
Wednesday
Spicy and Sour Soup with Shrimp (Tom Yum Goong), Stir-Fried Flat Rice Noodles with Chicken (Pad See Ew), Green Curry with Chicken, Mango Sticky Rice.
MAIN
Thursday
Spicy Minced Chicken Salad (Larb Gai), Stir-Fried Noodles with Shrimp (Pad-Thai), Panang Curry with Chicken, Mango Sticky Rice.
MAIN
Friday
Thai Papaya Salad (Som Tum), Stir-fried Thai Basil with Chicken (Pad Krapow Gai), Red Curry with Chicken, Mango Sticky Rice.
MAIN
Saturday
Spicy Coconut Soup with Chicken (Tom Kha Gai), Stir-Fried Noodles with Shrimp (Pad-Thai), Green Curry with Chicken, Mango Sticky Rice.
MAIN
Sunday
Spicy and Sour Soup with Shrimp (Tom Yum Goong), Stir-Fried Flat Rice Noodles with Chicken (Pad See Ew), Panang Curry, Mango Sticky Rice.

Neler Elde Edersiniz?

All Ingredients
4 Thai Dishes
Recipe Book
Hotel transfer
Tip & personal expenses

Bilmekte Fayda Var

  • Menu: Monday: Thai Papaya Salad (Som Tum), Stir-Fried Noodles with Shrimp (Pad-Thai), Green Curry with Chicken, Mango Sticky Rice. Tuesday: Spicy Coconut Soup with Chicken (Tom Kha Gai), Stir-fried Thai Basil with Chicken (Pad Krapow Gai), Red Curry with Chicken, Mango Sticky Rice. Wednesday: Spicy and Sour Soup with Shrimp (Tom Yum Goong), Stir-Fried Flat Rice Noodles with Chicken (Pad See Ew), Green Curry with Chicken, Mango Sticky Rice. Thursday: Spicy Minced Chicken Salad (Larb Gai), Stir-Fried Noodles with Shrimp (Pad-Thai), Panang Curry with Chicken, Mango Sticky Rice. Friday: Thai Papaya Salad (Som Tum), Stir-fried Thai Basil with Chicken (Pad Krapow Gai), Red Curry with Chicken, Mango Sticky Rice. Saturday: Spicy Coconut Soup with Chicken (Tom Kha Gai), Stir-Fried Noodles with Shrimp (Pad-Thai), Green Curry with Chicken, Mango Sticky Rice. Sunday: Spicy and Sour Soup with Shrimp (Tom Yum Goong), Stir-Fried Flat Rice Noodles with Chicken (Pad See Ew), Panang Curry with Chicken, Mango Sticky Rice.
  • On the rare occasion that we should be required to cancel a tour, we will inform you in advance and offer a different tour date, an alternative tour or provide a full refund.
  • Guests should have a light breakfast or lunch as a large meal is provided for cooking and tasting.
  • Cooking Classes are restricted to 20 guests maximum per session.
  • Vegetarian and other dietary restrictions can be accommodated.
  • Public transportation options are available nearby

Neler Yaşayacaksınız?

Embrace the essence of Thai cuisine with this 3.5-hour hands on cooking class, perfect for solo travelers, couples, families, and groups. Guided by expert instructors, you’ll prepare four essential Thai dishes covering soups, stir-fries, curries, and desserts using traditional techniques and fresh ingredients. With your own cooking station, you’ll create each dish 99% yourself, from grinding curry paste to making fresh coconut milk, ensuring an authentic culinary experience. Each day offers standout dishes to elevate your cooking skills. Mondays feature Som Tum papaya salad and Green Curry. Tuesdays highlight Tom Kha Gai coconut chicken soup and Red Curry. Wednesdays bring Tom Yum Goong spicy shrimp soup and Pad See Ew stir-fried noodles . Thursdays offer the flavorful Larb Gai spicy minced chicken salad and Panang Curry. Fridays combine Som Tum with Pad Krapow Gai basil chicken , while Saturdays focus on Pad Thai and Green Curry. Sundays wrap up with Tom Yum Goong and Panang Curry. Every session ends with the crowd-favorite Mango Sticky Rice.

Buluşma ve Alma

Buluşma Noktası

House of Taste Thai Cooking School, South Nana, กรุงเทพมหานคร, Thailand, TH, 10110

Google Haritalar'da Aç
You are required to travel to the meeting point independently. For Morning Class: Meet on the street floor of BTS Asoke Exit 3 and MRT Sukhumvit Exit 3. For Afternoon and Evening Class: Meet at the school in Sukhumvit 4. Please arrive at least 10-15 minutes before the show time.
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Yorumlar
5.0
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1 yoruma göre
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(Viator)
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Delicious & Fun!
Aralık 20, 2024

Very easy to get to. Really well organized. Very cool that they have different 4 course meals for every day. Super clean and organized. Very filling, so come hungry. I am picky and would just choos...daha fazla oku