Bean to Bar Cocoa and Chocolate Workshop for Adults

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Bean to Bar Cocoa and Chocolate Workshop for Adults

(4)

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US$101.90 kişi başı

Yetişkin x1

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Anında Onay

En erken müsait tarih: 29 Ağustos 2026

Ücretsiz iptal (24 saat öncesine kadar)

Bu deneyime katılan her misafir için, byFood
10 öğün bağışlayacaktır

Özet

Deneyim Detayları

Neler Yaşayacaksınız?

Nerede Buluşulur

Yorumlar

Konum

Cartagena de Indias

Süre

1 saat 45 dakika

Katılımcı Sayısı

1 - 15 misafir

Dil

English, Spanish

Diğer

Özel Deneyim

Dijital Bilet

Mobile or paper ticket accepted

Bu deneyime katılan her misafir için, byFood
10 öğün bağışlayacaktır

Deneyim Detayları

In our Bean to Bar: Chocolate and Cacao Workshop, we'll use the finest cacao sourced from the 'Montes de María', a region nestled in the Colombian Caribbean. During our experience, you'll explore the diverse textures and aromas of cacao. You'll enjoy the entire creative process, from the bean, and its entire transformation process to the making of cocoa-derived products such as bars, bonbons, and truffles.

You will discover the fascinating world of chocolate, as you will have the chance to design molds using cocoa butter-based paints, work with artisanal chocolate, and decorate with their favorite toppings.

Neler Elde Edersiniz?

Cocoa to be processed is included, as well as the chocolate to be used in the creation of products

Snacks

Bars, chocolates and truffles made in the workshop.

Lunch

Bilmekte Fayda Var

Public transportation options are available nearby
Not recommended for those allergic to chocolate
Specialized infant seats are available

Neler Yaşayacaksınız?

We dive into the world of chocolatiers. First, we acquaint ourselves with the machinery, exploring the equipment and getting to know the expert staff. Then, we delve into the universe of cacao. You'll witness how cocoa arrives, is roasted, and separated to obtain the base product, all while learning about the importance of different types on a national level. Next, we undergo the process from refining to creating delicious bonbons, truffles, or chocolate bars, allowing you to replicate the experience at home with what you've learned. Our experience adapts to the ideas you bring, providing an opportunity to deepen your knowledge and creativity. Comfortable, stain-friendly clothing is recommended to fully enjoy the experience. Book now!

Buluşma ve Alma

Buluşma Noktası

El Arsenal: The Rum Box, Calle Arsenal, Provincia de Cartagena Bolívar, Colombia, CO, 130001

Google Haritalar'da Aç

At the beginning of the bustling Arsenal Street, right around the corner and across from the convention center, there's a two-story pink building with wooden barrels outside promoting free hugs. When you arrive, the host will take you to the exact spot where the experience will take place.

Son Nokta

Bu deneyim buluşma noktasında sona eriyor.

İptal Politikası
Tam geri ödeme almak için rezervasyonunuzu deneyim başlangıç saatinden en az 24 saat önce iptal edin.
Daha fazla oku

Yorumlar

5.0

4 yoruma göre

(TripAdvisor)

A one-of-a-kind experience for all chocolate lovers

Temmuz 28, 2026

We had an amazing experience at this workshop!! It was an intimate and in depth-class that truly outlined the entire chocolate making process from start to finish. Our instructor, Wendy, was the hi...daha fazla oku

(TripAdvisor)

A charming experience with family ⭐⭐⭐⭐⭐

Haziran 28, 2026

We visited this chocolate factory in Cartagena with my wife and our two-year-old son, and it was a wonderful experience from start to finish. Wendy, our guide, attended to us exceptionally: she exp...daha fazla oku

(TripAdvisor)

Amazing tour of the process of making chococlate

Mayıs 09, 2026

Wendy was the best host for an amazing chocolate making experience. Highly recommend for any visitors looking for a fun, relaxing, educational experience. Wendy was attentive, answered any and all ...daha fazla oku

(Viator)

Nice experience to do that doesn’t involve drinking

Haziran 21, 2025

Alejandra was great. Instructions were very clear. My friend and I got to see / participate in making the cacao into the chocolate that we ate and got to take home.

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