Cesarine: Small group Pasta and Tiramisu class in Turin




Cesarine: Small group Pasta and Tiramisu class in Turin
Join a small group in Turin and master the art of homemade pasta and Tiramisu. Enjoy an authentic Italian culinary experience with expert guidance and a convivial atmosphere.
Deneyim Detayları
You can't visit Italy without trying at least one pasta dish... So, we'll teach you two!
Learn how to roll 'sfoglia' (fresh pasta) by hand and how to prepare 2 simple different kinds of pasta from scratch with your Cesarina.
As the icing on the cake you will learn to prepare also the iconic Tiramisu.
Share your passion for the Italian cuisine as you make new friends in this hands-on cooking class. It's a great way to truly experience Italian culture.
• Learn to roll 'sfoglia' (fresh pasta) by hand
• Learn to make 2 iconic pasta types
• Learn to make the iconic tiramisu
• Small-group cooking class with a maximum of 12 people. Share your passion for the Italian cuisine with other lovely guests
• Enjoy an Italian Aperitivo to warm-up
Le Cesarine is Italy’s oldest network of home cooks all over the country. They are welcoming hosts that open the doors of their own homes to curious travellers for immersive culinary experiences.
Örnek Menü
Neler Elde Edersiniz?
Bilmekte Fayda Var
- Please note that our Cesarine are ready and thrilled to host you in their homes!
- Public transportation options are available nearby
Neler Yaşayacaksınız?
Buluşma ve Alma
Turin, Turin Metropolitan City of Turin Piedmont, Italy, IT
Google Haritalar'da AçBu deneyim buluşma noktasında sona eriyor.
İptal Politikası
Tam geri ödeme almak için rezervasyonunuzu deneyim başlangıç saatinden en az 24 saat önce iptal edin.
My husband and I had such a lovely experience being welcomed by Geni. She and her husband hosted us in their home, which gave us an opportunity to leave the touristy downtown and see how people rea...daha fazla oku

Merci à Matteo et Ivan pour l’accueil, les préparatifs, la qualité des produits et les délicieuses recettes. Si vous allez à midi ne pas déjeuner avant car c’est copieux.



Doretta was a very friendly and warm host who skillfully shared her knowledge and experience in pasta and tiramisu.
Warm welcome by Alberto and Elena. A wonderful authentic experience.
The cooking class was great! Our hosts were so generous with their time and shared many suggestions not just for cooking but also for our time in Italy. We had a great time!



