Polignano : Typical Cooking Class with Aperitif and wine included




Polignano : Typical Cooking Class with Aperitif and wine included
Explore Puglia's culinary delights in Polignano. Experience firsthand how to make authentic orecchiette, enjoy aperitifs, wine, and savor your creations in a tradition-filled cooking class.
Deneyim Detayları
In addition to sandy beaches, crystal clear waters, art cities, historic villages, vineyards and olive trees, Puglia is a land rich in authentic flavors and typical products with an intense and genuine taste. During the experience we will make together the famous orecchiette from Puglia, a complete first course, accompanied by an aperitif with taralli, focaccia, wine and seasonal vegetables. In conclusion, we will all sit at the table, as tradition dictates, to enjoy the delicious creations prepared.
Örnek Menü
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Bilmekte Fayda Var
- For any need, guests can contact the main number + 39 366 8959532 for WhatsApp calls or messages. For urgent WhatsApp calls, please contact +39 080 2223620.
- Infants and small children can ride in a pram or stroller
- The tour is guaranteed with a minimum of 2 participants
- Transportation options are wheelchair accessible
- All areas and surfaces are wheelchair accessible
- Infants are required to sit on an adult’s lap
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Buluşma ve Alma
Via S. Vito 20, Via San Vito, Polignano a Mare Città Metropolitana di Bari Puglia, Italy, IT, 70044
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İptal Politikası
Tam geri ödeme almak için rezervasyonunuzu deneyim başlangıç saatinden en az 24 saat önce iptal edin.
This was such a wonderful experience. We loved Annamaria, we learned how to make orrechiette and so much more. I’ve made myself friselle every day since coming home. My 10 year old daughter also lo...daha fazla oku
Daniela our chef was incredibly engaging and knowledgeable. We learned how to make focaccia and rolled out many shapes of pasta, and enjoyed great wine and limoncello. Fantastico!
We had a great time. The cooking was doable but we learned as part of making the pasta. The company was very pleasant and Anna Maria was a great host. This was also well located, right on the main ...daha fazla oku
Daniela was a fabulous cooking guide. He took time to answer all questions and also make the class fun!!
You learn a lot about making pasta. Daniell is a great chef, who gives super tips and shows the joy of making healthy food.



