Taghazout cooking class with rabab

4.9
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4.9  (21)
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4.9
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21
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100% gezgin tarafından tavsiye ediliyor
Misafirlerin %100'si bu deneyim seçeneğine 4 yıldız veya üzeri puan verdi
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4.9  (21)
100% gezgin tarafından tavsiye ediliyor
En Erken Müsait Tarih: Kasım 11, 2026Yoğun talep gören bir deneyim. Sonraki ilk müsait tarihi kaçırmamak için hemen rezerve edin.
Ücretsiz İptaldeneyiminizden tarihinizden 1 gün öncesine kadar ücretsiz iptal edin
Food for HappinessRezervasyonunuzdaki her bir misafir için dünya genelindeki çocuklara 10 öğün yemek bağışlıyoruz
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Süre
4 saat 30 dakika
Grup büyüklüğü
Maksimum 6 misafir
Erişilebilirlik
Stroller Accessible
Süre
4 saat 30 dakika
Grup büyüklüğü
Maksimum 6 misafir
Erişilebilirlik
Stroller Accessible

Gezginler bunu neden çok sevdi

4.9
•21 değerlendirme
 US$111.01  kişi başı
Anında Onay
Seçenekleri Seçin
En Erken Müsait Tarih: Kasım 11, 2026Yoğun talep gören bir deneyim. Sonraki ilk müsait tarihi kaçırmamak için hemen rezerve edin.
Ücretsiz İptaldeneyiminizden tarihinizden 1 gün öncesine kadar ücretsiz iptal edin
Food for HappinessRezervasyonunuzdaki her bir misafir için dünya genelindeki çocuklara 10 öğün yemek bağışlıyoruz
Neden byFood ile rezervasyon yapmalısınız?
Japonya'nın 1 numaralı gurme seyahat platformu
Dünya çapında 50.000'den fazla gezginin tercihiLezzet tutkunları tarafından, lezzet tutkunları için seçildiCNN, Forbes ve NYT'de haberleştirildi
What makes this experience truly special is the warm welcome into a real Berber family’s home where traditions are still alive You won’t just learn recipes you’ll live the Berber way of life for a day Together we’ll cook with fresh ingredients from the garden bake bread in a clay oven and prepare traditional Moroccan tagines. You’ll also step back in time with a visit to a 300-year-old Berber house where I’ll share the stories of my ancestors and village life in the mountains this is not a tourist show it’s an honest personal moment of sharing culture, food, and friendship in a peaceful Berber village.
Private transportation
Bottled water
Meals
Alcoholic beverages
Alcoholic Beverages
Join me for a special Moroccan cooking class and cultural experience in a peaceful Berber village near Taghazout After meeting in Taghazout we will drive together through the beautiful mountains to my family’s village where the warm Berber hospitality begins We will start by preparing traditional Moroccan mint tea using fresh mint picked directly from the family garden. This is a great moment to relax introduce ourselves and get to know each other Next we will begin the hands-on cooking workshop Together we’ll prepare the dough and bake fresh bread in a traditional clay oven just like Berber families have done for centuries. Then we will peel and chop fresh vegetables and prepare different types of tagine using local spices and cooking techniques While the tagines are slowly cooking, we’ll take a special visit to a real Berber house more than 300 years old where I’ll share the stories and history of Berber life in the mountains To finish we’ll gather around the table and share the delicious meal we’ve prepared enjoying the peaceful atmosphere of the mountains
STARTER
moroccan mint tea
Moroccan mint tea prepared by the guests served with berber sweets made by my mother
MAIN
chicken tagine
chicken tagine with onions and moroccan marinade , lemon , olive oil , garnished with fried potatoes and black plums
MAIN
vegetables tagine
fresh vegetables with moroccan marinade garnished with raisins and cinnamon
MAIN
berber bread
traditional bread is kneaded and baked than we cook it on the clay oven
MAIN
Moroccan salad
tomatoes and onions with vinegar , olive oil and salt
DESSERT
seasonal fruits
Teslim Noktası
Bir teslim alma noktası seçin
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Teslim Alma Detayları
Traditional family home in the Berber village
Ücretsiz iptal
Tam iade için 1 gün öncesine kadar iptal edin.
Deneyime 1 gün kala yapılan iptallerde veya gelinmemesi durumunda iade yapılmaz.
4.9
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21 değerlendirme
5 Yıldız
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21 değerlendirme
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graemew225Temmuz 2026 • TripAdvisor
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Great for families

I booked directly with Rabab after finding her via google AI. We were staying in a hotel in Taghazout and I wanted my family to experience the real Morocco and learn about the food, culture and its people. Rabab’s cooking workshop was fantastic and will be something that my kids and I will never forget. It exceeded all expectations. Rabab collected us from our hotel as we were the only group with her that morning. The taxi driver was excellent and took us carefully through the mountains to a...daha fazla oku

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Companion444497Şubat 2026 • TripAdvisor
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Best cooking experience ever!

If you are looking for an engaging and authentic experience then Rabab is your plug. She is friendly, warm and bubbly. She works with the local ladies and also supports a children's charity. Our hotel pick up was super efficient and after a short drive we arrived up in the mountains to her beautiful workshop. We were taught how to make authentic green tea with variety of herbs and served with sweet treats. We made bread from scratch as well as some Amlou (almond, peanut spread with honey). We ...daha fazla oku

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louannef406Ocak 2026 • TripAdvisor
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Best experience we had in Morocco.

Truly an amazing experience. Having an afternoon with Rabab and these incredible woman was an experience to remember. It was not rushed. It was authentic and warm and natural. I learned so much from them about their lives and customs and shared things from our culture. First we shared green tea with mint and sugar and freshly baked goods made by the ladies that morning. Then We made bread, prepared the tangine and made spread with almond, peanuts and honey. After all that we sat down and shared ...daha fazla oku

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OnAir33483622661Ekim 2025 • TripAdvisor
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Much more than a cooking class

This meeting, this sharing of cuisine, Moroccan traditions, culture, history of the country, was an incredible moment. We had the impression to cook with family, what happiness, we feasted. Thank you Rabab for everything, and we wish you all the best for the future

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Climber561503Eylül 2025 • TripAdvisor
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When cooking become a whole experience.

I rarely (not to say never) write reviews but here the experience was just perfect. We went for a cooking class, we can back with way more than that. Rabab felt us welcome, she explained us the context, the history and the importance of her culture and her cooking. Within minutes, we felt like home and talking about a millions things other then cooking. But to reassure, the cooking itself was extremely satisfying and authentic. 20/20.

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