Get ready to immerse yourself in a special experience: in two hours you will learn ravioli and gnocchi just like Italian grandmothers did them, with simple and traditional gestures. A journey with your hands in the dough among the secrets of Italian cuisine, where we will discover together how to cook pasta to perfection, the difference between fresh and dried pasta and many curiosities about Italian culinary traditions. We will also provide you with a reminder of the ingredients and recipes to propose the most authentic dishes in your home, with a genuine flavor. After two hours of creativity and fun, a table is waiting for you with dishes that you have prepared with your own hands, accompanied by a good wine. The meeting will be held in the heart of Rome, in the restaurant I San Pietrini, a stone's throw from St. Peter's Basilica. And so you don't miss a single detail, you'll have a native English translator at your disposal! An unmissable experience that will stimulate your senses and make you discover authentic Italian cuisine