Join a half-day cooking tour in Hoi An and immerse yourself in the rich flavors and culture of Vietnamese cuisine. Begin your journey with a visit to a local market, where you’ll handpick fresh, organic ingredients for your cooking class. Along the way, learn basic Vietnamese shopping vocabulary and practice local bargaining techniques — a fun and interactive way to connect with Hoi An’s daily life. Before the cooking begins, enjoy exciting activities such as riding in a traditional basket boat, joining a fun boat racing competition, fishing with rods, and rowing through the peaceful coconut palm forest. The highlight of your tour is a two-hour hands-on Vietnamese cooking class. Under the guidance of local chefs, you’ll learn to prepare authentic Vietnamese dishes and discover the secrets behind traditional flavors and presentation. You'll also pick up simple food decoration techniques to make your dishes even more appealing. After the class, sit down to enjoy the delicious meal you’ve prepared. Perfect for food lovers and culture seekers, this experience offers a unique and flavorful insight into Vietnam’s culinary heritage.