Return to Phu Lanh Travel for a break, then start the lantern-making class. Hear about the history of these lanterns and follow the instructions to make your own lantern, which you can take home as a souvenir. Afterward, start a cooking class with a local cook to learn about Vietnamese cuisine. Finish cooking the food, which includes fried spring rolls, rice pancakes, papaya salad with chicken, and Cao Lau noodles, which are a type of specialty from Hoi An. Eat the food that you have prepared and enjoy it. Finally, get into a car and head back to your hotel to finish the activity.