SSusan_CEkim 2026 • Viator
Highlight of my Trip
Wonderful experience with Mimo. Walked to the market to buy our ingredients. We tasted a few items, most notably smoked butter!
We learned how to clean a squid, deep fry calamari, beer battered shrimp. May favorite was French toast with cheesecake icecream and a Baileys sauce!
Fun day all around and love our group
VViator tarafından yanıtEkim 15, 2026
Thank you so much for your wonderful review!
We're delighted you enjoyed the whole experience, from discovering local ingredients at the market (including that memorable smoked butter!) to getting hands-on with squid, calamari and shrimp in the kitchen.
And we're especially happy that the French toast with cheesecake ice cream and Baileys sauce was your favorite! Exploring Basque gastronomy through great ingredients, new techniques and a shared meal is exactly what we love to offer.
It sounds like you had a fantastic group too, which always makes the day even more special!
The Mimo Team
MMark_HTemmuz 2026 • Viator
5 hour Spanish cookery course
No need to bring aprons or any cooking utensils
Everything provided
Preferable to already have some cooking ability
VViator tarafından yanıtTemmuz 16, 2026
Thank you for your review, Mark.
We're glad you enjoyed the experience and appreciate you highlighting that everything is provided, from aprons to professional cooking equipment, so guests can simply relax and enjoy the day.
While some previous cooking experience can be helpful, our classes are designed for enthusiastic home cooks of all levels. Our chefs guide everyone step by step, ensuring each guest feels comfortable while discovering the techniques and traditions of Basque cuisine.
We hope to welcome you back to San Sebastián for another culinary experience in the future!
The Mimo Team
BBBarnett BTemmuz 2026 • TripAdvisor
Great fun! Great experience! If you like to cook it’s a must!
Without doubt this was one of the highlights of our trip. We loved every bit of it. We learned so much from our chef, Pato. He’s a great guy. So much fun and knowlageable. If you’re going to do this plan for it taking most of the day, and it’s worth every second. You meet great people, cook great food, drink fun wines and learned so much.
This is an absolute must!
VViator tarafından yanıtTemmuz 14, 2026
Thank you so much for your fantastic review!
We're delighted to hear that the class was one of the highlights of your trip. Patricio will be thrilled to know you enjoyed spending the day cooking, learning and sharing great food, local wines and plenty of laughs together.
We truly believe that discovering Basque cuisine is about much more than recipes—it's about the people, the ingredients and the traditions behind every dish. We're so pleased you left with new skills, wonderful memories and new friends around the table.
Thank you for your recommendation, and we hope to welcome you back to San Sebastián for another culinary experience in the future.
The Mimo Team
DdieggywegzTemmuz 2026 • TripAdvisor
Best cooking class!
Chef Eneko was a great guide and easy to get along with. The food made was incredible! I can't wait to try this at home.
VViator tarafından yanıtTemmuz 06, 2026
Thank you so much for your wonderful review!
We're delighted to hear you enjoyed your day with Chef Eneko. His passion for Basque cuisine and relaxed teaching style make the experience both fun and memorable, and we're so pleased you loved the dishes you prepared together.
We hope you'll recreate the recipes at home and relive a little of your time in San Sebastián. We'd love to cook with you again on a future visit!
The Mimo Team
8875gavinzHaziran 2026 • TripAdvisor
Great market tour and cooking class
Fun cooking class in San Sebastian. We started with a market tour and food shopping. We also tried some pintxos at a local bar. Finally we got back and cooked our lunch. Instructor is funny and helpful. Great facilities. I only hoped that they have a decanter for the wine that we brought.
VViator tarafından yanıtTemmuz 02, 2026
Thank you so much for your kind review!
We're delighted to hear you enjoyed the full experience, from exploring the local market and stopping for pintxos to preparing a traditional Basque lunch together. We believe that understanding the ingredients and local food culture is just as important as the cooking itself, so we're glad you appreciated every part of the day.
Thank you as well for your feedback about the wine decanter—we always appreciate suggestions that help us improve the guest experience.
We hope to welcome you back to San Sebastián for another culinary adventure in the future!
The Mimo Team