Padova Cooking Experience

5.0
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5.0
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100% gezgin tarafından tavsiye ediliyor
Misafirlerin %100'si bu deneyim seçeneğine 4 yıldız veya üzeri puan verdi
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5.0  (30)
100% gezgin tarafından tavsiye ediliyor
Yarın MüsaitYarın için yerler müsait. Yerinizi garantiye almak için hemen rezerve edin.
Ücretsiz İptaldeneyiminizden tarihinizden 1 gün öncesine kadar ücretsiz iptal edin
Food for HappinessRezervasyonunuzdaki her bir misafir için dünya genelindeki çocuklara 10 öğün yemek bağışlıyoruz
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Konum
Süre
4 saat
Grup büyüklüğü
Maksimum 8 misafir
Erişilebilirlik
Wheelchair Accessible, Stroller Accessible
Dil
English
Konum
Süre
4 saat
Grup büyüklüğü
Maksimum 8 misafir
Erişilebilirlik
Wheelchair Accessible, Stroller Accessible
Dil
English

Gezginler bunu neden çok sevdi

5.0
•30 değerlendirme
 US$134.81  kişi başı
Anında Onay
Seçenekleri Seçin
Yarın MüsaitYarın için yerler müsait. Yerinizi garantiye almak için hemen rezerve edin.
Ücretsiz İptaldeneyiminizden tarihinizden 1 gün öncesine kadar ücretsiz iptal edin
Food for HappinessRezervasyonunuzdaki her bir misafir için dünya genelindeki çocuklara 10 öğün yemek bağışlıyoruz
Neden byFood ile rezervasyon yapmalısınız?
Japonya'nın 1 numaralı gurme seyahat platformu
Dünya çapında 50.000'den fazla gezginin tercihiLezzet tutkunları tarafından, lezzet tutkunları için seçildiCNN, Forbes ve NYT'de haberleştirildi
I am Catia your host , together we will go to discover Venetian traditional food through my family recipes and its history . We will visit our historical market , one of the oldest in Europe , I will tell you the history of the Market and you will see the colourful stalls full of fruits and vegetables end spices. After that we will go to my house and we will make Pasta from scratch...the typical one " Bigoli" made with an ancient press ( that kind of press was invented in the 1600 and it is called "Bigolaro") ...you will well come with our Cicchetti , a venetian appetizer , and at the end you will make our well-known dessert invented in my region...Tiramisù!
Alcoholic beverages
Minimum age to drink alcoholic beverage is 18 years old
We will make fresh Pasta from scratch. Regional pasta called Bigoli It is made with a hand press and than Ravioli with a seasonal filling and Tiramisù. e will visit the anciest coverd Market in Europe In Padova "Sotto il Salon " Under the Great Hall . This is the ground floor of the Palazzo della Ragione ( Justice Palace ) in the heart of Padova built in the Middle Ages which hosts a variety of stores where you can find typical local products . We will also wander to the open Market with its different stalls of fruits and vegetable .
MAIN
Bigoli
Bigoli serviti con sugo a base di verdure di stagione a km 0 . Tutti prodotti freschi tipici del territorio
Buluşma Noktası

Piazza delle Erbe, Padova Provincia di Padova Veneto, Italy, IT, 35122

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Padova Centro Storico
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5.0
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30 değerlendirme
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30 değerlendirme
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francesmS7056LWEkim 2026 • TripAdvisor
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So Welcoming and Delicious!

My daughter and I had a wonderful time with Catia. She is an excellent cook and hostess. She was very welcoming and helped us understand Padova city history and food traditions in this region. Catia has a delightful personality and clearly loves having guests and treating them to a fantastic experience. Making the Bigoli and using the special machine to press the long noodles was a highlight. The food we made was so delicious and used simple seasonal ingredients which were full of flavor. We ...daha fazla oku

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Mahdi_TEkim 2026 • Viator
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Exceptional! A must-do experience in Padua!

This experience is everything you could hope for and more! I had a fabulous time and learnt so much. Catia is extremely knowledgeable, personable and excellent at explaining the how and the why of every step. This was more than a cooking lesson, it was an immersion in culture. Definately come with an empty stomach as there is plenty of food. I have done cooking classes all over the world and I can say with complete honesty, this is the best cooking class I have ever done.

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gr7base2022Ekim 2026 • TripAdvisor
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An amazing cooking experience

A fantastic cooking experience with the very lovely Catia in her own home just outside Padova. We met in the centre of town and were treated to a market visit and guided tour of notable historical buildings and the very interesting history of the town. The cooking class was unique and involved hands on ( with Catia’s help) making of bigoli using a traditional torchio per bigoli (press) which was great fun and hard work, tortelloni, ravioli and a wonderful tiramisu. Catia cooked these to perfec...daha fazla oku

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flormar_aa2026Ekim 2026 • TripAdvisor
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Grazie mille per aver condiviso le vostre ricette con noi ♡

This has become one of the best travel experiences I've ever had, I loved every moment, Catia is a wonderful and professional person. I felt super comfortable with her, she is kind, she knows the history of her city very well and she is an expert in cooking. Thank you so much for sharing your knowledge, you're very intelligent, an artist and a beautiful woman. God bless you always.

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D3721TXdavidmEkim 2026 • TripAdvisor
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Great experience

I had a great time with the cooking experience. Catia picked me up in the city center and gave me a nice tour including a quick coffee. She is originally from Padova and can teach you a lot about the city‘s history and how it has changed over the past years. Then, we drove to her lovely home. I learned a lot about pastamaking, the traditional way and with a vegan spin. All in all would definitely recommend.