Embark on a delicious journey through Porto, discovering its rich culinary heritage and vibrant history.

Dive into local flavors with a visit to one of the most traditional spots to try a Bifana, a spicy pork sandwich that pairs perfectly with a refreshing Super Bock, Porto’s favorite beer.

Taste alheira, a unique smoked sausage with a fascinating history, best enjoyed with a glass of Vinho Verde. As we stroll through Porto’s Jewish Quarter, we uncover the stories of the city’s Jewish heritage, hidden within its narrow streets.

A short break calls for a classic Portuguese pairing: Bolinho de bacalhau (salt cod fritters) with a shot of Licor Beirão, Portugal’s beloved herbal liqueur.

Finally, we savor bacalhau, Portugal’s famous salted cod, accompanied by a glass of Douro wine. To finish, there’s no better way to end the night than with a pastel de nata, the irresistible Portuguese custard tart.

Join us!