Min learned to cook traditional Shan cuisine from his mother and is eager to share his family recipes, dishes that are typically not found in restaurants. Min had been a local guide in Myanmar for many years and recently moved to Thailand. He is excited to showcase his Burmese food and culture and is full of interesting information about Myanmar, its people, food and culture.

Join Min and his wife, May to cook popular Shan dishes in his open, outdoor kitchen in the middle of the garden. This is a hands-on class, where you will learn to make 2-3 Burmese dishes from scratch. Learn about Inle food, culture and their way of life during your two-hour cooking class with Min before sharing the meal you helped prepare with him.

• Hands-on Burmese cooking lesson

• 100% private activity

• Vegetarian, vegan , gluten free and lactose free options available [please inform us in advance if you have any dietary restrictions]