Island Chocolate Experience with Tasting
Island Chocolate Experience with Tasting
10 öğün bağışlayacaktır
Discover the delicious world of Caribbean chocolate. Enjoy a family-friendly tasting at Bleu Chocolàt in Christiansted, blending history with the artistry of crafting fine treats.
10 öğün bağışlayacaktır
Deneyim Detayları
Step into the heart of historic Christiansted and awaken your senses with a decadent chocolate tasting experience at Bleu Chocolàt, where Caribbean culture meets handcrafted elegance.
This is a family-friendly activity. Children will enjoy the pleasure of eating chocolate, think Willy Wonka - Caribbean Style.
Perfect for both adults and children, these delightful experiences take you on a journey through the fascinating world of chocolate — from its rich history to the fine art of tempering, decorating, and design.
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Bilmekte Fayda Var
- Please note: Tour schedules are subject to change based on local traffic conditions and cruise ship arrival/departure times.
- Not recommended for travelers with chocolate or nut allergies
- Suitable for all physical fitness levels
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Bleu Chocolàt Workshop
Buluşma ve Alma
Teslim Noktası
Buluşma NoktasıBleu Chocolàt Workshop, Strand Street, Christiansted St. Croix, U.S. Virgin Islands, VI, 00820
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Son NoktaBu deneyim buluşma noktasında sona eriyor.
İptal Politikası
Tam geri ödeme almak için rezervasyonunuzu deneyim başlangıç saatinden en az 24 saat önce iptal edin.
Very knowledgeable on the history of chocolate and the samples were great, friendly host and learned a lot about chocolate.
Chef Erika was amazing. My daughter and I learned a lot about chocolate: health benefits, natural ingredients, making from bean to bar, how to read labels for bean to bar chocolate once we're home,...daha fazla oku
The information and history you learn about cacoa and about French and all islands they visited and how to make chocolate.
I thought Chocolate was Chocolate until we took this class. We had a wonderful time learning about chocolate and tasting many ways to use chocolate. Chef Erika was so informative and her Chocolat...daha fazla oku
Lots of sweets. If you can't handle it don't go. Kind of cool inside also, bring a light jacket. The history presentation is excellent as well as the treats.
