Sushi Making Class at a Local Brewery in Boston

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Sushi Making Class at a Local Brewery in Boston

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 US$79.59  kişi başı
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Yetişkin x1
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Bir Tarih Seçin
Müsaitliği Kontrol Et
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En erken müsait tarih: 27 Eylül 2026
Ücretsiz iptal (24 saat öncesine kadar)
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Bu deneyime katılan her misafir için, byFood
10 öğün bağışlayacaktır
Özet
Deneyim Detayları
Neler Yaşayacaksınız?
Nerede Buluşulur
Yorumlar
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Süre
2 saat
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Katılımcı Sayısı
1 - 25 misafir
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Erişilebilirlik
Stroller Accessible
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Dil
English
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Diğer
Gluten-free, Vegetarian, Pescetarian, Wheelchair Accessible, Pet-friendly
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Dijital Bilet
Mobile or paper ticket accepted
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Bu deneyime katılan her misafir için, byFood
10 öğün bağışlayacaktır

Deneyim Detayları

Dive into the world of sushi-making with a talented chef, a seasoned expert with over 20 years of experience from California to Boston. In this hands-on sushi fundamentals class, you’ll learn how to craft gluten-free, nut-free, and dairy-free sushi while enjoying the relaxed atmosphere of your favorite local brewery. The class kicks off with a comforting bowl of Miso Soup, made with miso paste, dashi, and wakame seaweed, before you roll up your sleeves and dive into the art of sushi-making. A talented chef will guide you through creating two essential sushi styles: hand rolls (temaki) and inside-out rolls (uramaki). You’ll start by rolling a savory Shrimp Tempura Hand Roll, followed by a vegetarian-friendly Sweet Potato Hand Roll, and finish by mastering the bold and flavorful Spicy Tuna Roll. Sip on craft beer, enjoy the laid-back vibes and make tasty memories.

Örnek Menü

STARTER
Miso Soup
With miso paste, dashi and wakame seaweed
MAIN
Shrimp Tempura Hand Roll
With shrimp, nori and sushi rice
MAIN
Sweet Potato Hand Roll
With sweet potato, nori and sushi rice
MAIN
Spicy Tuna Roll
With tuna, sushi rice and nori

Neler Elde Edersiniz?

A fun, hands-on 2-hour cooking class led by a talented local chef.
All ingredients and cooking tools provided.
Expert instruction, tips and chef secrets you’ll use daily.
Drinks are available for purchase at the bar of the venue. Prices range from $3 to $20.

Bilmekte Fayda Var

  • This cooking class is designed to accommodate a variety of dietary needs! Please let us know in advance, and we'll do our best to tailor the experience to suit your preferences and restrictions.
  • Transportation options are wheelchair accessible
  • All areas and surfaces are wheelchair accessible
  • Service animals allowed
  • Wheelchair accessible

Neler Yaşayacaksınız?

Join a talented chef, a seasoned sushi chef with over 20 years of experience, for a fun and interactive sushi-making class at your favorite local brewery. Known for its flavorful craft beers, laid-back ambiance and community-focused vibe, this brewery offers the perfect setting for an unforgettable sushi experience. Start the class by preparing a warm bowl of comforting miso soup made with miso paste, dashi, and wakame seaweed. Then, roll up your sleeves and dive into the art of sushi-making as you create both hand rolls (temaki) and inside-out rolls (uramaki) using fresh, gluten-free, nut-free and dairy-free ingredients. Enjoy the relaxed brewery vibes, sip on your favorite craft beer and feast on your handmade sushi rolls. Perfect for date nights, friend gatherings or anyone looking to try something new, this sushi-making class blends great food, great drinks and a whole lot of fun.

Buluşma ve Alma

Buluşma Noktası

Long Live Roxbury, Hampden Street, Suffolk County Massachusetts, United States, US, 02119

Google Haritalar'da Aç
Please arrive at the venue at least 10 minutes before your scheduled session. Upon arrival, check in with the host or staff at the entrance and mention that you're attending the event.
Son Nokta

Bu deneyim buluşma noktasında sona eriyor.

İptal Politikası

Tam geri ödeme almak için rezervasyonunuzu deneyim başlangıç saatinden en az 24 saat önce iptal edin.

Daha fazla oku

Yorumlar
4.7
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4 yoruma göre
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(TripAdvisor)
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Great fun!
Mart 02, 2026

A fun, casual experience. Very knowledgeable instructor who provided clear instructions.

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(Viator)
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Book it, you won't regret it.
Aralık 13, 2025

The chef was great and the experience itself was positive - because we sat right next to him. He doesn't use a microphone, so sometimes the hearing is a bit difficult. Also, the menu itself felt a ...daha fazla oku

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(Viator)
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Chef Harold was great and...
Kasım 02, 2025

Chef Harold was great and the venue was beautiful. He explained his experience with the food industry. The food we had was great and fresh.

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(TripAdvisor)
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Sushi making has never been more fun!
Haziran 26, 2025

Chef Harold made the class a fun and exciting experience. I finally upped my sushi making skills with easy, basic tips and tricks all thanks to Chef. Highly recommend if you want to have a fun lear...daha fazla oku

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