Yiyecek Deneyimleri
Lincoln, Maine'de yerel tatları manzaralı yemeklerle harmanlayan lezzetli yemek deneyimlerini keşfedin.
Kategoriler
Yemek Turları
İçki Turları
Yemek Deneyimleri
Gurme Konaklamaları
KategorilerHepsini gör
Fiyat Aralığı
Özel Seçenek
Grubunuz için özel olarak rezerve edin ve daha kişisel bir deneyim yaşayın.
Anında Onay
Anında rezervasyon onayı alın. Beklemeye gerek yok.
Temalar
Kiraz Çiçekleri
Çiftler
Aile dostu
Geisha
Balayı
Açık Hava
Evcil hayvan dostu
Premium
Yalnız Gezgin
Sumo
Takım Oluşturma
Sağlık
Tekerlekli Sandalye Erişilebilir
Dil
Arapça
Çince
İngilizce
Fransızca
Almanca
İtalyanca
Japonca
Korece
Portekizce
Rusça
İspanyolca
Türkçe
Günün saati
SabahÖğlen 12'den önce başlar
Öğleden sonraÖğlen 12'den sonra başlar
AkşamSaat 17:00'den sonra başlar.
Süre
0-3 saat
3-5 saat
5-7 saat
Tam gün (7-48 saat)
2 gün+
Değerlendirme
3.0+3.5+4.0+4.5+Diyet kısıtlamaları
Glutensiz
Helal
Koşer
Pesketaryen
Vegan
Vejetaryen
Tüm Filtreler
25283 sonuç bulundu
Önerilen
En Çok Rezervasyon Yapılanlar
En Çok Oy Alan
En Düşük Fiyat
US$90.53US$100.59
Şimdi Rezervasyon Yap
byFood'un SeçimiUS$144.28US$160.32
Şimdi Rezervasyon Yap
US$18.38US$20.43
Şimdi Rezervasyon Yap
US$33.95US$37.72
Şimdi Rezervasyon Yap
4.9 (78)
Osaka Yemek Turu: Uzman Bir Gurme ile 15 Lezzet ve 3 İçecek Deneyimi
Osaka
3 saat
Medya'da Öne Çıkanlar
US$66.76US$74.18
Şimdi Rezervasyon Yap
4.8 (66)
100 Yıllık Sushi Barında Özel Tokyo Sushi Yapım Dersi
Tokyo
1.5 saat
Özel Deneyim
Şef Tarafından Sunuluyor
US$48.09US$53.44
Şimdi Rezervasyon Yap
US$169.75US$188.61
Şimdi Rezervasyon Yap
US$25.46US$28.29
Şimdi Rezervasyon Yap
4.8 (50)
Küçük Gruplar İçin Her Şey Dahil Kyoto Gece Yemek ve Kültür Turu
Kyoto
3 saat
Yerel Gizli Cevher
US$114.16US$126.84
Şimdi Rezervasyon Yap
5.0 (74)
Kapalı Mekan Etkinliği: Tokyo'da Şef Eşliğinde Ramen ve Gyoza Yapım Ustası Olma Atölyesi
Tokyo
2 saat
Şef Tarafından Sunuluyor
28% İND
Şimdi Rezervasyon Yap
US$39.60US$44
Şimdi Rezervasyon Yap
US$90.53US$100.59
Şimdi Rezervasyon Yap
4.9 (11)
Tokyo Kulesi Yakınlarında Onigiri Yapımı ve Amazake Tadım Atölyesi
Tokyo
1.5 saat
Bir hediyesi var
US$56.58US$62.87
Şimdi Rezervasyon Yap
US$67.90US$75.44
Şimdi Rezervasyon Yap
US$48.09US$53.44
Şimdi Rezervasyon Yap
byFood Orijinal
5.0 (88)
Shizuka Anderson ile Harajuku Tatlıları ve Sokak Lezzetleri Turu
Tokyo
4 saat
Medya'da Öne Çıkanlar
US$181.06US$201.18
Şimdi Rezervasyon Yap
Son Yorumlar
byFood kullanıcıları ne diyor.
Max Masato
I had an amazing experience! The chef was incredibly friendly and welcoming, and the omurice was absolutely perfect. Host Motokichi chef made the experience truly unforgettable. He shared so many interesting stories, and the meal was unlike anything we've had before.
If you're visiting Kyoto, this is an absolute must-do. Highly recommended!
I had an amazing experience! The chef was incredibly friendly and welcoming, and the omurice was absolutely perfect. Host Motokichi chef made the experience truly unforgettable. He shared so many interesting stories, and the meal was unlike anything we've had before.
If you're visiting Kyoto, this is an absolute must-do. Highly recommended!
Kyoto'da Omurice Kralı ile Kichi Kichi Omurice Ustalığı
Temmuz 24, 2026
Franchesca Fernandez
My first time joining an onigiri-making class, and I had so much fun. 🍙🤍 Please take a moment to read this.
This experience was such a privilege and something I'll always remember. While I enjoyed learning how to make onigiri, what truly captured my heart was hearing the story behind it from our teacher, who has spent years perfecting this craft.
Many people think making onigiri is simple and technically, it is. But making it with love, compassion, dedication, and a genuine desire to nourish others is what makes it truly special. That is the secret ingredient you can never replicate.
We also learned that the rice they use comes from Niigata's Sekikawa Village (関川村), where premium Koshihikari rice is grown. The clean water and rich natural environment of Japan contribute to the exceptional quality and flavor of the rice, making every bite taste even more special.
After hearing their stories, I realized that what they truly want to share isn't just how to make onigiri it's the heart, culture, and tradition behind it. It's about showing the world what makes Japanese onigiri different.
I'm so grateful to have experienced this. It wasn't just a cooking class—it was a beautiful lesson about passion, craftsmanship, and sharing kindness through food. A memory I'll always cherish and one I'm happy to share with others. 🇯🇵🍙
Tokyo'nun Efsanevi Onigiri Bongo'sunun Sahibiyle Onigiri Yapma Deneyimi
Temmuz 24, 2026
Noga Anjel
Fumi was incredibly nice. Everything was extremely clean, neat and organized. The food was delicious and the cooking process was fun and easy. Recipes are provided at the end.
Highly recommended!
Osaka'da Ramen ve 2 Çeşit Gyoza Yapımı
Temmuz 20, 2026
Isabella Stringer
This was a fantastic experience! Koichi and Kyoko are very kind people with a lovely home. It was very kind of them to pick us up at the train station. The tour was very informative, and we enjoyed picking tea leaves. There's something special about eating something that you picked. The food was incredibly gourmet. I recommend this experience to anyone.
Shizuoka'da Çiftlik Konaklaması ve Çay Deneyimi: Akşam Yemeği ve Kahvaltı Dahil
Temmuz 20, 2026
Kimberly S.
The miso experience was so fun and hands on! I learned various interesting facts about miso that I never knew before. Getting my hands dirty and knowing that it will be my original miso makes me more excited to taste the miso after it is fully fermented. The staff were so easy to talk to and I had many amazing conversations with them and learned so much about their store's concept and their love for their products. Being able to taste various miso also broadened my taste buds and made me realize that there are much more complex flavors and varieties of miso that I should try in the future. I was also able to try different flavors of amazake, a sweet fermented rice drink, which I didn't know existed. I knew of the original flavor, but I never thought adding different flavors would make amazake more versatile.
The store is quite small, but it felt welcoming and warm both outside and inside. It made anyone who stepped inside feel like they were in a small homey welcoming atmosphere where they could relax and enjoy their time. Everything about the store and the experience was amazing. Getting there was easy, and finding it was straightforward. If I am ever back in that area, I would definitely return to try more of their products.
Tokyo Kulesi Yakınında Özel Japon Miso Yapımı Atölyesi
Temmuz 21, 2026
Kelsey Quick
This was one of the coolest experiences I have ever had! I happened to meet the owner on Threads while posting about Japan, and learned she had a Ramen experience that took place at both her brother’s 3rd generation ramen factory and her house for dinner. We got to try their grandpa’s original ramen after flattening it and cutting it ourselves, as well as try salad, gyoza, and pork ramen soup that were all their mother’s and grand mother’s recipes. She even took care to make sure my mom’s shellfish allergy wasn’t an issue! We spent 5 hours with this kind family, had amazing and deep conversations about cultural similarities and differences, and even got to meet the family’s children, neighbor, and dogs! It was such a soulful experience and I cannot recommend enough. Might be the best experience I’ve ever had in Japan!
Tokyo'ya Yakın Yokohama Ramen Erişte Fabrikası Turu ve Evde Yemek Kursu
Temmuz 16, 2026
Yukiko Sato
The lesson moved at a great pace, which felt really comfortable!
And the taste? Absolutely perfect! 👍
I loved how the instruction was tailored to my preferences and how carefully the flavors were checked along the way—it was fantastic!
For the mushroom mixed rice, the dashi stock made from dried shiitake mushrooms and kombu was excellent. We cooked it in a pot, so we even got to enjoy the crispy, caramelized rice crust (*okoge*) at the bottom!
Turning the used kombu into *furikake* seasoning was a delicious example of eco-friendly cooking!
Tomoko-sensei’s homemade pickled *koume* plums paired perfectly with the rice—it was incredibly delicious!
Then there was the tofu steak!
With that all-purpose sauce, making a steak is a breeze—a truly superb dish!
The potato potage was also easy to make and delicious. 😋
Adding a dash of cinnamon to change up the flavor was a brand-new experience for me! I devoured it in no time!
Next was the stir-fried eggplant with miso.
Mmm, so tasty! The hand-torn shiso leaves added a lovely accent.
The lesson was packed with treats—Tomoko-sensei’s homemade salad, plum wine, plum juice, and matcha jelly—leaving me completely satisfied!
Above all, it was such a fun time, filled with wonderful hospitality!
The food was delicious, of course, but the conversation while cooking was just so much fun.
It feels like that positive energy is infused right into the dishes!
I’d love to sign up for another class!
Tokyo'da Vejetaryen ve Vegan Seçenekli Washoku Ev Yemekleri Kursu
Temmuz 14, 2026
Amstutz
The Tour was great and Keigo (Guide) is very fun and nice to talk to. I can highly recommend! The food is very delicious!
Osaka'da Premium Wagyu ile Gurme Şef Yemeği Turu
Temmuz 14, 2026
Noriko Aso
Rina did a wonderful job working with more college students from the same organization, making the cooking lesson fresh while making sure the different sessions had an excellent core experience!
Naha'da Özel Yemek Kursu: 4 Okinawa Yemeği Yapın
Temmuz 13, 2026
NICHOLAS WATANABE
Nana-san was an amazing guide who translated everything perfectly into English! The staff and faculty of Aoi seicha were very kind, generous, and explained everything in simple easy-to-understand terms. Everyone was very accommodating and I couldn’t have ask for more. Thank you again for an amazing experience!
Aichi'de Nishio Matcha Çay Çiftliği Turu, Tadımı ve Çay Seremonisi
Temmuz 12, 2026
Noriko Aso
Rina was an excellent teacher: patient, knowledgeable, and very engaging! We had a great time!
Naha'da Özel Yemek Kursu: 4 Okinawa Yemeği Yapın
Temmuz 10, 2026
Erin Hunt
This private tea ceremony was a highlight of our trip to Japan. The house and garden are lovely. The host, Naomi, shared the culture and tradition of the tea ceremony in a manner that was both respectful and accessible to visitors to Japan. We left feeling calm and refreshed. We highly recommend this tea ceremony!
Özel Kyoto Çay Seremonisi ve Bahçede Fotoğraf Çekimi
Temmuz 10, 2026
Lincoln'un Mutfak Lezzetlerine Hoş Geldiniz
Maine'in huzurlu kalbinde yer alan Lincoln, her damak tadına hitap eden çeşitli lezzetli yemek deneyimleri sunar. İster bir yerli, ister ziyaretçi olun, Lincoln'un büyüleyici kasabası ruhu besleyen ve duyuları tatmin eden bir mutfak yolculuğu vaat ediyor. Özenle seçilmiş deneyimlerimiz, bu şirin kasabanın sunduğu zengin tatlar ve dokularla sizi daha da yakınlaştırıyor. Samimi fırınlardan otantik Amerikan lokantalarına kadar, Lincoln'un mutfak sahnesi keşfedilmeye değer bir ziyafettir.
Otantik Maine Lezzetlerini Keşfedin
Lincoln, Maine, sadece muhteşem doğal güzellikleriyle değil, aynı zamanda otantik bölgesel tatlar arayan yemek severler için de bir merkezdir. Burada, her lokmada tazeliği garanti eden yerel kaynaklı malzemelerle hazırlanmış yemeklerin tadını çıkarabilirsiniz. Bölge, yerel bir dokunuşla zenginleştirilmiş klasik New England yemekleriyle tanınır. İster doyurucu bir deniz ürünleri çorbasının tadını çıkarıyor olun, ister geleneksel bir Maine yaban mersinli turtasının tatlı ve ekşi lezzetlerini tadıyor olun, Lincoln'da yemek yemek, başka yerlerde kolayca bulunamayan bir otantiklik tadı sunar.
Lincoln'da Benzersiz Yemek Deneyimleri
Lincoln'daki yemek deneyimleri, hem çeşitli hem de keyiflidir. Rustik bir kafede, taze demlenmiş kahve ve ev yapımı hamur işlerinin tadını çıkararak rahat bir brunch yapabilir veya Maine'in yerel ürünlerinin zenginliğini ortaya çıkaran çiftlikten masaya uygulamalarıyla bir gurme akşam yemeğine çıkabilirsiniz. Her deneyim, sadece bir yemek değil, bir anı sunmak için tasarlanmıştır — Lincoln'un canlı mutfak topluluğuyla bağlantı kurma şansı. Ayrıca, birçok işletme, özellikle sıcak aylarda kasabanın doğal güzelliği eşliğinde yemek yiyebilmeniz için büyüleyici açık hava oturma alanları sunmaktadır.
Lincoln, Maine, yemek deneyimlerini şirin ve pitoresk bir ortamda yaşamak isteyenler için ideal bir destinasyondur. Buradaki çeşitli mutfak tekliflerini keşfederek, ziyaretçiler ve yerel halk, hem geleneksel hem de yenilikçi mutfak tekniklerini vurgulayan bir dizi yemeğin tadını çıkarabilir. Bu, New England'ın mutfak manzarasını keşfetmek isteyen herkes için mutlaka ziyaret edilmesi gereken bir yer yapar.