適合獨行!與認證講師一起學習製作日式麻糬和糰子

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地點
時長
2 小時
團隊人數
最多 5 位客人
語言
英語
地點
時長
2 小時
團隊人數
最多 5 位客人
語言
英語
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US$53.16
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Food for Happiness您的預訂中每有一位客人,我們就會向世界各地的兒童捐贈 10 份餐食
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Food for Happiness您的預訂中每有一位客人,我們就會向世界各地的兒童捐贈 10 份餐食
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  • 參加私人烹飪課程,學習持久的技巧
  • 在神田川美景中製作和菓子
  • 享用自制甜點搭配茶或咖啡
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製作兩個大福和兩串糰子的食材
與和菓子一起享用的茶或咖啡
可下載的食譜
往返集合點的交通費用
東京,文京區
直接在文京區靠近早稻田和江戶川橋站的主人家集合。預訂後將提供Google地圖鏈接。
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Yuko Di Stasio
Yuko Di Stasio
合作始於 12月 2023
評價總數
27
好評率
100%
5.0
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2 條評價
5 星級
2
4 星級
0
3 星級
0
2 星級
0
1 星級
0
2 條評價
EL
Elianne Larocque2026年5月 • byFood
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I loved my experience with Yuko-San. She was a very sweet lady who wants to make sure you get the best experience possible. The cooking was pretty fast paced but it's because she wants you to have the time slow down and enjoy the sweets you made while drinking a cup of tea and chatting with her. She is interested in you and wants to know about your story. If you learn Japanese before booking this class, you will gain even more from this experience since you will able to connect with her even m...閱讀更多

來自 Yuko Di Stasio 的回覆五月 19, 2026

Thank you so much for your wonderful and heartfelt review. I am truly happy to hear that you enjoyed the experience and our time together. Making wagashi is important to me, but meeting kind people like you and sharing stories over tea is even more special. Thank you also for trying to communicate in Japanese. It made me very happy! You were warm, thoughtful, and a joy to spend time with. I hope you will continue enjoying Japanese sweets and culture, and maybe make wagashi again someday at home. Please come visit me again when you return to Japan. Arigatō gozaimashita Yuko(^^♪

JR
Jill Rouleau2024年4月 • byFood
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This class was one of the highlights of our trip to Japan. Yuko, our host, was so welcoming and patient as she took us step by step through the art of making wagashi helping us achieve beautiful results. Along the way she taught us about the significance and meaning of the ingredients we used and each type of wagashi that we made. We took both the mochi class and the nerikiri class and had a great time, would definitely recommend it to anyone interesting in learning how to make these wonderful...閱讀更多