秘魯烹飪班在阿雷基帕




秘魯烹飪班在阿雷基帕
在阿雷基帕參加廚藝課,學習如何製作地道的秘魯料理。從Pisco Sour到經典的秘魯生魚片,享受一場豐富的文化和烹飪探索之旅。
體驗詳情
每天上午10點至下午13點,下午14點30分至下午17點30分(晚餐班),下午18點至晚上21點,我們將帶您到我們的廚房工作室,位於Los Portales de Cayma, Pasaje Larilari I-3,您將學習如何用我們最具代表性的成分準備傳統菜肴。
Aperitif: Pisco Sour Making, 作為我們的料理課程的介紹,您將學習如何製作秘魯國家飲料。
食譜: Causa Rellena
主食: 使用新鮮的海岸魚製作的秘魯Ceviche配有本地成分的混合物,使其獨特而難忘。
甜點: Mango mousse或沙拉水果與季節水果。 秘魯擁有許多熱帶水果品種,在此階段,我們將有機會享受季節性水果。
水,茶,或 mate
素食選擇:
魚會被水果或蘑菇取代。
菜單範例
您將獲得
注意事項
- 嬰幼兒和年幼的兒童可乘坐嬰兒車或推車
- 所有區域和地面皆採無障礙設計
- 附近有大眾運輸交通選擇
- 交通選擇皆有無障礙設計
- 提供專用嬰幼兒座椅
- 有無障礙通行設施
體驗內容
集合與接送
此體驗將結束於集合地點。
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至少在體驗開始時間前 24 小時 取消預訂,即可獲得全額退款。
We were on a tour of Peru and had a free day so we decided to look for a cooking class and found this wonderful class! Maria and Marissa welcomed us into their beautiful home. Marissa was translati...閱讀更多
We had a wonderful evening. Everything was explained to us calmly and we had a lot of fun preparing the traditional dishes. The background to the dishes and the culture was explained to us and of c...閱讀更多
I came to Arequipa during the rainy season so had the good fortune of being the only guest for this cooking lesson. Marisa is a very experienced cocinera, having run a restaurant in Cusco for year...閱讀更多
Perfect experience. Marisa is a wonderful chef and instructor with great support from her lovely daughter Mari. Well organized, beautiful foods, classic recipes (ceviche, causa, pisco sour snd man...閱讀更多





My wife and I wanted to experience a cooking class in Peru so we booked in the Peruvian Cooking Class in Arequipa. Merisa and Maree welcomed us into their home and together we prepared our evening ...閱讀更多
