保持飢餓 保持博洛尼亞
保持飢餓 保持博洛尼亞
10 份餐食
探索博洛尼亞的美食傳統，學習從頭製作手工義大利麵與提拉米蘇的秘密。經由祖母傳授的秘方，搭配北義有機葡萄酒，多層次美味，滿足饕客心靈。
10 份餐食
體驗詳情
接觸當地美食和當地傳統是終生難忘的經歷。
您將能夠了解一些秘密，然後回家並用真正的自製意大利面給您的家人和朋友一個驚喜
博洛尼亞是意大利自製麵食之都，我將向您展示我從祖母那裡學到的一些技巧以及一些獨特的填充麵食的方法
我們將從頭開始製作新鮮的意大利面，並在您一生中最好的提拉米甦之後！
在我的體驗中，我還提供了一次獨特的品酒體驗，使用來自有機生產商的意大利東北部最好的葡萄 :)
菜單範例
您將獲得
注意事項
- 嬰幼兒和年幼的兒童可乘坐嬰兒車或推車
- 嬰幼兒必須坐在成人的腿上
- 附近有大眾運輸交通選擇
體驗內容
集合與接送
集合地點Via Bellinzona 12, Via Bellinzona, Bologna Città Metropolitana di Bologna Emilia-Romagna, Italy, IT, 40135
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結束地點此體驗將結束於集合地點。
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至少在體驗開始時間前 24 小時 取消預訂，即可獲得全額退款。
So much fun at the stayhungrystaybologna cooking class with Federico. Matty and I and a bunch of great people all enjoyed the wine, the company and the fun, relaxed way to learn how to make traditi...閱讀更多
Chef Frederico was absolutely fantastic and incredibly accommodating. From the moment we booked, he was responsive, helpful, and flexible, even managing to host a larger group than he normally woul...閱讀更多
We were fortunate in that we only had the 4 of us in the class. We all got plenty of hands on experience with the pasta. The sauces can’t be made in an hour and we appreciated that we could enjoy o...閱讀更多
We arrived shortly before the cooking class started. A few participants came a little late, but the Host began right away without them. The appetizers that were promised in the description were not...閱讀更多
I came to Bologna to learn to make homemade tortellini. Yes I’ve been making pasta since I was 10, as it’s a right of passage in our family. But I wanted to learn this pasta shape from people who d...閱讀更多
