立省 10%
透過美食體驗夏日
日本 純素選擇 刺身 美食體驗
探索日本植物性刺身的魅力,將素食創新與傳統風味相結合。
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最新評價
byFood 用戶的真實評價。
Milena Benitez
The tour was amazing, delicious amazing food and drinks. Aki, the tour guida was the best. Give us a lot of nice information and very fun and friendly. I really enjoy and recommend the experience if you are in group or by solo traveling.
上野美食之旅:體驗地道日式飲食文化
七月 07, 2026
Alison Coughlin
We had a great time exploring the market with Hiro! It was interesting to learn about his "day job" and he took us to several great spots, including the basement of the department store where locals buy their lunches.
Only noting that we stopped at one store and were told everything should be fine for our dietary restrictions, but I checked ingredients when I got home and one sauce had beef & pork in it. We should definitely have checked and do not expect Hiro to know every ingredient in all the packaged goods in the market! Just advice to future travelers to translate everything!
尋味京都:錦市場美食之旅
六月 29, 2026
Ramonna Robinson
If you’re interested in checking out Yatai food stalls in Fukuoka, this is the way to do it! It’s also a great first-night adventure in the city because Bruce is extremely knowledgeable and shares generously. My partner and I spent 4+ hours with Bruce, and we’d do it again in a heartbeat. We walked all over the city and stopped in three different Yatai stalls, eating tapas/pintxos style. Every bite of food and each drink we tried was delicious. It was a great intro to Fukuoka/Hakata, and a perfect way to visit the Yatai stalls, which could be intimidating to navigate for the first time on your own.
博多美食之旅:暢享4個屋臺攤位的7道美食與4款飲品
五月 20, 2026
Matthias SmolejWindbrechtinger
Absolutely amazing! Great food and lots of fun. Solid twelve out of 10!!
博多美食之旅:暢享4個屋臺攤位的7道美食與4款飲品
五月 19, 2026
Christian
Aki knows Ueno, and it shows. It was a mix of new food experiences and great cultural learning. I recommend this tour to anyone wanting to eat like a local and learn more about japan in general.
上野美食之旅:體驗地道日式飲食文化
四月 23, 2026
Lyn McMeen
Rika was a great guide! She was very informative, super nice and perfect English :)
淺草酒吧巡遊之旅(東京)
四月 11, 2026
Kiran Chauhan
Hiro was a great guide for Nishiki market and the surrounding areas. He was able to navigate our special diets and we tried lots of things. He’s a marine biologist so can tell you a lot about seafood as well as Kyoto culture and traditions
尋味京都:錦市場美食之旅
三月 29, 2026
Kiran Chauhan
Aki is a great guide! Had lots of fun, great food and learnt about Ueno. Went to places we’d never have gone on our own, and all dietary reqs were well catered for. Highly recommend booking this tour.
上野美食之旅:體驗地道日式飲食文化
三月 24, 2026
Michelle von Burg
We had a very good time on the tour, our guide knew about the market and how it works. We had a chance to try all kinds of different foods from sweets to different fish.
東京築地魚市場之旅:享用早點
三月 23, 2026
Kenneth Kwok
Hakata yatais are WHERE IT'S AT and there isn't a better person to show you the best places to try out than Bruce. I came to know about Bruce through a Youtube video he did for Japan byFood, so I was fairly sure coming into the tour that we'd be well taken care of. And Bruce did not disappoint! The thing about yatais is that their operational hours and days can be very unpredictable, so you need a tour guide who really knows the yatai scene and is not wedded to following a specific plan or script. Our tour was set for a Sunday night, so when we met Bruce, he explained that, although he had a plan in mind, there was a good chance we'd need to improvise along the way because it was a Sunday night. He proved to be right, as we needed to pivot right from the start because the madam running the first yatai he wanted to introduce to us did not set up for the evening. We ended up hitting a total four yatais, which included Ultra C (great oden), "Riverside Restaurant" (cozy izakaya serving some righteous ramen), Tomochan (grilled skewer goodness), and finally Bar Ebi-chan (literally an awesome bar sitting in the middle of the street run by a very professional couple). We chatted, ate, drank and laughed throughout the evening. Before we knew it, we'd been touring for almost 4 hours. Time flew by so quickly. A sign of a great tour and a great tour guide. We'll see you again, Bruce!
博多美食之旅:暢享4個屋臺攤位的7道美食與4款飲品
三月 22, 2026
Kirkpatrick
Aki provided a very engaging night walking around the Ueno area. Lots of interesting food and social culture! Thanks Aki!
上野美食之旅:體驗地道日式飲食文化
三月 19, 2026
Rachel Aucott
My tour with Hiroshima was excellent. He was very easy to talk to and very knowledgeable about the food in the market as well as the surrounding area. There are many few tasting spots in the market that I may not have tried without his guidance.The food we bought was delicious too. Thank you.
尋味京都:錦市場美食之旅
三月 15, 2026
在日本發現素食刺身的美味
沉浸在日本素食刺身美食體驗的烹飪之旅中。日本以其精緻的美食聞名,提供了一種獨特的傳統刺身新體驗,確保素食者也能毫無妥協地享受這一經典的日本美食。我們精心策劃的美食體驗讓您探索由專業廚師精心製作的創新植物性替代品。無論您是素食者還是僅僅在烹飪追求中富有冒險精神,這些刺身體驗都承諾以新鮮的風味和無可挑剔的呈現來挑逗您的味蕾。
體驗植物性刺身的藝術
刺身,傳統上由新鮮的生海鮮製成,如今已爲素食者重新構想。這些在日本的美食體驗展示了用豆腐、魔芋和海藻等植物性食材替代魚類的藝術和創造力,這些食材模仿了刺身的質地和外觀。強調可持續性和營養,這些菜餚不僅提供無罪的享受,還帶來了豐富的傳統日本風味體驗。參與慶祝這一創新刺身轉變的工作坊或用餐活動,親眼見證專業廚師如何在傳統與創新之間取得微妙平衡。
難忘的素食烹飪冒險
日本素食刺身美食體驗非常適合任何渴望探索日本素食美食超越傳統界限的人。我們的體驗範圍從沉浸式用餐活動到反映日本文化寧靜的環境,再到動手活動如烹飪課,您可以學習製作自己的素食刺身。這些體驗不僅提供了對日本素食料理的更深理解,還提供了與志同道合的美食愛好者聯繫的機會,他們同樣熱衷於可持續和道德的飲食。無論您是當地人還是遊客,這些美食冒險都旨在留下持久的印象,甚至可能激發您的烹飪實踐,無論您走到哪裏。
加入我們,慶祝味道與道德之間的和諧,享受我們獨特的刺身體驗,同時享受日本豐富的文化織錦。



