Tokyo 猶太認證 抹茶 美食體驗

Amazing food tour -- regardless of whether or not you're vegan, you'll experience some excellent food. Sami was a great guide and very knowledgeable.

Huge thanks to Kaori for hosting us at her wagashi school. We learnt how to make Dango, strawberry 🍓 Daifuku and wagashi. Also had them with matcha the traditional way and hojicha tea after. She was really patient with us and we were there for 3 hrs. It was a fun activity to do with my 12yr old daughter and she thoroughly enjoyed it. Kaori also shared she does kids classes and will be teaching onigiris next. She gifted us tea and calligraphy and we could take home leftovers after the class. Can't wait to be back on our next trip. Her plc is not far from Mitaka station and is near Ghibli museum so def worth a trip if u r in the area.

Alina, our guide, was truly exceptional. She had a wealth of knowledge about wonderful vegan experiences in the Ginza area of Tokyo. She also shared her insights into Japanese culture and history that gave us new insights and appreciation for this wonderful country. We highly recommend her to anyone who is interested in experiencing the vegan side of central Tokyo.

Interesting experience in Ikebukuro. Our guide Adam was very accomodating and friendly. He shared a lot of interesting insights on what food is available in Ikebukuro. I would recommend for anyone who wants and introduction to Japanese food culture and Ikebukuro.