立省 10%
通过美食体验夏日
日本 和果子 工作坊
加入和菓子工作坊,深入探讨制作精美日式甜点的艺术与传统。
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用餐时间
早上12:00 前开始
下午12:00 后开始
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最新评价
byFood 用户的真实评价。
Saba Romman
Beautiful experience. Kotomi Tezuka led our group through the process in thoughtful, patient way that made our experience very pleasant. Would love to do this again.
东京饴细工糖果工坊
六月 30, 2026
Skyring
Great Class. Fun and different.Recommended !
东京饴细工糖果工坊
五月 17, 2026
Frederick Oh
I had a wonderful session and learned to be more appreciative of the skills and techniques required to produce such an intricate piece of edible art.
My instructor was very supportive but my skills were lacking to produce a reasonably product. My advice to anyone who is interested in this is to keep practicing and be patient with yourself. Don’t expect to create anything spectacular on the first attempt.
东京饴细工糖果工坊
三月 05, 2026
Carrie Crider
We loved our experience. It was a very fun learning activity for my 14 year old daughter and me. The class instructor was so helpful and kind. The space was well prepared, clean, and inviting. We highly recommend.
东京饴细工糖果工坊
二月 23, 2026
Anaelle Pernet
I booked an experience for my family visiting me in Japan and we were all very satisfied of our experience. It was a very nice and fun way to discover wagashi and tea. The staff was also very nice and welcoming. I would 100% recommend !
东京和菓子制作与茶道体验:东菓子与练切甜点课程
二月 20, 2026
SEONGUNG HEO
楽しい授業でした。 おすすめします。
东京饴细工糖果工坊
二月 12, 2026
Boussard Basile
Very fun experience to do during our trip in Tokyo !
Thanks for the explanations et the advices !
东京饴细工糖果工坊
十月 28, 2025
Cynthia Sun
This was a fantastic experience. The instructor was clearly very knowledgeable and experienced (and made sculpting look deceptively easy!). After watching an instruction video with english subtitles, we were given two practice opportunities to create Amezaiku rabbits using unrefined sugar before going at our third and final attempt using refined sugar. Our creations were nowhere near as refined as the instructor's examples, but the process was hilarious and we were permitted to take photos and videos/time lapses of it all. At the end, we were also encouraged to take photos of our final sculptures in front of some lovely washi/patterned cardstock.
东京饴细工糖果工坊
十月 22, 2025
Romana Kathleen Miller
This was such a fun and educational experience. I got to learn and experience a unique cultural tradition but it felt very comfortable and accessible as a foreigner. The instruction was patient and friendly. Highly recommend.
东京和菓子制作与茶道体验:东菓子与练切甜点课程
四月 29, 2025
Danielle Justine Gan
Had so much fun at the workshop. The people are very kind and helpful. It also wasn’t hard to find!
东京饴细工糖果工坊
四月 23, 2025
Cindy Ascher
They had videos explaining everything in English.
东京饴细工糖果工坊
三月 04, 2025
Ayu
Great,,, good experience for learning 🥰
东京饴细工糖果工坊
十二月 02, 2024
探索和菓子制作艺术
沉浸于和菓子的精美世界中,这些传统的日式糖果既美丽又美味。和菓子以其复杂的设计和鲜艳的色彩闻名,不仅仅是甜点,它们是日本丰富文化遗产的庆祝。参加和菓子工作坊,您将有机会在熟练工匠的指导下制作这些精美的甜点。不论您是烘焙爱好者还是烹饪新手,这些工作坊都提供实践经验,让您深入了解和菓子的艺术和历史。
在和菓子工作坊可以期待什么
和菓子工作坊提供对这种传统工艺的深入探索。参与者可以学习不同种类的和菓子,如練り切り、大福和羊羹,每种都有其独特的成分和制作方法。在专业指导下,您将学习塑形、成型和装饰的技巧,制作自己的可食用艺术品。体验通常从和菓子的历史和文化意义简介开始,然后进入动手环节,您将使用日本正宗材料,如甜豆沙、米粉和琼脂。随着您的进步,您还将了解和菓子的季节主题和通常包含的象征意义。
文化与美食的完美融合
参加和菓子工作坊不仅仅是制作甜点,它是一场进入日本文化的旅程。许多工作坊将和菓子制作与传统茶道相结合,让您体验和菓子如何与抹茶的细腻风味相得益彰。这种文化沉浸尤其吸引那些欣赏美食艺术和传统之间微妙互动的人。这些工作坊在宁静的环境中进行,通常设有传统榻榻米和日本花园的美丽景色,增强体验的真实性。在工作坊结束时,您不仅可以品尝到自己手工制作的作品,还可以对日本的艺术烹饪传统有更深的理解。无论您是独自参加、与朋友或作为团队建设活动的一部分,这些工作坊都承诺提供难忘的文化体验。



