Osaka 日本清酒 课程

加入大阪日本清酒课程,探索清酒的艺术与文化,适合初学者和爱好者。
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大阪道顿堀寿司制作课程

Osaka
1.5 小时
US$70.05
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最新评价
byFood 用户的真实评价。
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Jack Kincaid
Awesome food and learned a ton about sake!
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大阪章鱼烧料理课与清酒品鉴体验
三月 26, 2026
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Kristine Lewis
We had a great time and loved making sushi! I would highly recommend this experience and our instructor was awesome! Thank you, Naho!! I feel like they can definitely go back home and repeat everything we did. It was a very enjoyable experience!
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大阪顶级寿司制作体验:一天成为寿司大师
三月 18, 2026
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Marvin Uerlings
Momo-san is an incredibly passionate hostess. Along with homemade takoyaki, you can try different types of nihonshu and perhaps discover your favourite flavour. I certainly enjoyed it very much and can highly recommend the experience. ありがとうございました。とても美味しかったです。
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大阪章鱼烧料理课与清酒品鉴体验
三月 10, 2026
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SEUNGPILL KIM
너무 즐거운 경험이었습니다. 주인분과 직원분 모두 유쾌하게 잘 진행해 주셨고 영어가 매우 뛰어나십니다. 초밥을 민들어 보는 경험이 색달랐고, 스팟만 찍고 다니는 한국인들에 비해 체험을 많이하는 서양분들이 많이 방문하는 것 같습니다. 사진도 찍어주시고 졸업증서도 주시는 디테일도 좋았습니다. 만족도 높아요^^ 시간이 변경될 시 메일로 안내해 주시는데 송신인이 한자로 되어있다고 스팸취급하지 마시고 잘 읽고 참여하세요^^
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大阪道顿堀寿司制作课程
十一月 12, 2025
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Samantha Kirsh
Exceptional experience! We enjoyed the process of making everything and got to taste seven different sakes as well!
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大阪章鱼烧料理课与清酒品鉴体验
十月 19, 2025
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Harwood
We had an amazing time - learning to make sushi - then eating it - and drinking saki was most enjoyable! Also loved to learn about our young hosts lives and futures! Hoping they might both get to or back to America!! Thanks, Pam and Bill
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大阪道顿堀寿司制作课程
八月 12, 2025
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Hugo Gloaguen
I really enjoyed my experience with Momo. She is a really cheerful person, she knows a lot about sake and we can clearly see that she is passionate about it. During this class, I made several Takoyaki with different toppings and been able to taste 7 differents sake (hot or cold, "polished" or not, fruity or not, I will let Momo explain you everything about that). The room where we tasted and cooked is very functional and stylish in my opinion. I highly recommend you this experience ! PS : Momo speaks super well English 👏 (not like me)
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大阪章鱼烧料理课与清酒品鉴体验
八月 01, 2025
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Carlos Vazquez
This experience was amazing. Momo was a welcoming and caring guest, really knowleadgable about sake (and passionated about it) and takoyaki. We learned a lot and she helped me surprise my girlfriend at her birthday with a special dessert. I would recommend this experience 100% thank you for everything Momo!
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大阪章鱼烧料理课与清酒品鉴体验
四月 28, 2025
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Philip Koelbel
Awesome experience, I would highly recommend. Staff was super awesome!
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大阪道顿堀寿司制作课程
四月 14, 2025
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Gautam Babu
This was one of the very best experiences we've ever booked! Momoko was definitely our favorite host/guide we encountered in Japan. She's a great teacher and clearly very passionate about sake (she's a sake sommelier!). We had a fun time learning more about sake and how to make takoyaki. Both the sake and home-made takoyaki were excellent as well, and we had plenty to eat and drink. Overall, we really enjoyed spending the evening with Momoko and would highly recommend this experience for anyone visiting Osaka. We will certainly be back the next time we return to Japan!
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大阪章鱼烧料理课与清酒品鉴体验
四月 16, 2025
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Maria Kristin Foit
If you're in Osaka, this experience is a MUST. :) We had such a lovely evening, it was for sure one of the best activities of our entire trip. Momoko is a fantastic host, speaks good English and taught us everything about Sake from scratch and also how to make delicious Takoyaki with different toppings. We spent almost all the time chatting away with her and also learned a lot about living in Japan and Japanese culture, which was great! Time flew by so fast. My husband had some takoyaki with wagyu beef and cheese which were delicious. As I am a pescetarian, Momoko provided me with some shrimp instead, so everybody was catered for, and the takoyaki were - honestly - even better than the ones we had had in Shinsekai the day before! Before this, we had hardly ever had Sake and we got to try lots of different varieties (hot and cold), which were all spectacular. Definitely would recommend to all foodies visiting Osaka!
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大阪章鱼烧料理课与清酒品鉴体验
三月 10, 2025
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m williamszelenak
She was very informative and welcoming. We had a great time making Takoyaki and tasting sake. The pours were generous and the food was super tasty. Overall, a very fun experience in Osaka with my family.
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大阪章鱼烧料理课与清酒品鉴体验
十二月 16, 2024
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在大阪发现清酒的艺术

大阪以其充满活力的文化和美食传统而闻名,提供了一个深入了解日本清酒世界的绝佳机会。对于那些渴望学习并沉浸在独特美食冒险中的人来说,参加大阪日本清酒课程是教育与享受的完美结合。无论您是清酒爱好者还是完全的新手,这些课程都适合各个水平,提供有关清酒酿造的精细过程及其背后文化的见解。

既具教育性又具娱乐性的体验

在大阪市中心,参与者将踏上一段探索清酒传统与现代酿造技术的旅程。课程提供全面的清酒理解,涵盖其历史、各种酿造技术以及赋予其独特风味的成分。初学者将学习清酒的基础知识,如其分类、各种类型以及如何欣赏其微妙之处。同时,经验丰富的爱好者将通过品尝和与当地美食的搭配,获得更深的理解,增强对清酒的感官欣赏。

课程通常由经验丰富的清酒大师主持,他们通过丰富的知识和讲故事将清酒的悠久历史生动呈现。参与其中,您不仅会拓宽味觉,还会对清酒生产中的工艺和奉献精神产生敬意。

葡萄酒爱好者和好奇心强的人士的理想选择

大阪日本清酒课程真正与众不同之处在于其可及性和提供的多样化体验。课程迎合不同兴趣和时间安排,使其成为时间紧迫但渴望了解大阪文化遗产的游客的合适选择。动手活动如清酒酿造、品尝会和食物搭配使体验保持生动互动。

作为您体验的一部分,您可能会探索清酒在日本烹饪中的应用,甚至在知识渊博的指导下参与酿造自己的清酒批次。无论您是想扩展味觉的葡萄酒爱好者,还是仅仅是好奇的旅行者,这些课程都提供了丰富的体验,既具教育意义又富有娱乐性。

报名参加大阪日本清酒课程不仅仅是学习一种饮品;这是一段将您与日本文化、传统和烹饪艺术联系起来的教育旅程。这是您在大阪度过一天的理想方式,让您不仅带着纪念品回家,还带着对清酒的新欣赏和知识。