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Tokyo 日本啤酒 料理教室

参加东京的休闲烹饪课程,探索日本啤酒。品尝各种啤酒,并学习搭配的菜肴。
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4.8 (17)

东京浅草寿司制作课程

Tokyo
2 小时
US$74.68US$82.97
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US$146.48US$162.76
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US$91.91US$102.12
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5.0 (2)

涩谷鸡肉蛋包饭烹饪课程

Tokyo
1.5 小时
US$56.29US$62.55
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US$56.29US$62.55
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US$146.48US$162.76
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5.0 (1)

东京涩谷手鞠寿司与天妇罗料理课

Tokyo
1.5 小时
由厨师主持
US$51.70US$57.44
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US$50.55US$56.16
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US$114.89US$127.65
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US$91.91US$102.12
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US$73.53US$81.70
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最新评价
byFood 用户的真实评价。
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Eric Jacobson
We had a wonderful time learning how to make ramen and gyoza. the food was delicious and we learned a lot. Can’t wait to try it at home
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东京拉面厨师体验:成为一天的拉面大师
一月 02, 2026
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Gretchen Heber
This was an incredible experience! It was a ton of fun and it was educational, too. We made some really delicious food and had a great time doing it.
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东京拉面厨师体验:成为一天的拉面大师
四月 26, 2025
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Jane Siemens
What an incredible experience! Thank you Andrew and crew for such a fun time. I would recommend this to anyone. We learned so much, and not just about ramen and gyoza. The food was also excellent.
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东京拉面厨师体验:成为一天的拉面大师
三月 18, 2025
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Alex Radu
We loved the class, it was a lot of fun and so educational. Very hands on and the food we made was exceptional. Andrew, Catarina and Shu were fabulous teachers and it was overall a fantastic experience, one of the best things we've done in Tokyo! Thank you so much, highly recommend to folks that want to learn how to make ramen and gyozas ❤️
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东京拉面厨师体验:成为一天的拉面大师
三月 13, 2025
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Ethan S.
Overall great experience, I did it solo and it was a delightful one on one (and a translator) course. I took the class on Christmas and it was a delightful way to enjoy a holiday lunch. You make cute and simple sushi that you can then recreate at home paired with a fresh and crispy tempura medley. A simple and enjoyable learning experience for 2 Japanese classics.
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东京涩谷手鞠寿司与天妇罗料理课
十二月 31, 2024
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Leah Felson
This was the best experience! So fun, professional, engaging! I highly recommend for all levels of cooking!
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东京拉面厨师体验:成为一天的拉面大师
六月 16, 2024
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Kong
Great knowledge around ramen making and different types! Practical tips and recipe we can take home with us
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东京拉面厨师体验:成为一天的拉面大师
五月 11, 2024
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Matt Matuszek
We loved this class! We had so much fun cooking and it was wonderful to learn about the traditions around ramen. Andrew did a great job walking us through the process and assigning jobs around the group.
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东京拉面厨师体验:成为一天的拉面大师
五月 08, 2024
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Ruathy Bannerman
Brilliant, engaging and delicious class led by knowledgeable chefs! Takes place in a lovely, small setting. Described by the chefs as “more like work experience” they were true to their word - you were put to work straight away, feeling fully immersed in the experience and loving every minute. Sitting down to our meal at the end felt well and truly deserved. Highly recommend!
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东京拉面厨师体验:成为一天的拉面大师
二月 28, 2024
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carlsen chu
The experience was great.. especially when your can't speak Japanese. As the chef is an expat ... and location is relatively not hard to find... the class also is good as you can experience diff stations in making ramen and gyoza..overall was happy to take the class ...plus a bonus , there is a huge Starbucks Reserve that you can visit nearby after the class.
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东京拉面厨师体验:成为一天的拉面大师
二月 10, 2024
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Angelica Von Seyfried
Fantastic way to spend a morning in Tokyo! Andrew and his assistant were lovely teachers and the ramen and gyoza we made was delicious. Highly recommend!!
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东京拉面厨师体验:成为一天的拉面大师
一月 26, 2024
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Fiona Kring Dahl
So much fun and I learned so much!!
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东京拉面厨师体验:成为一天的拉面大师
一月 02, 2024
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探索日本啤酒的世界

东京以其充满活力的文化和无与伦比的美食而闻名,该市提供独特的机会让您深入了解日本啤酒的复杂世界。无论您是普通的啤酒爱好者还是新晋啤酒酿造者,东京的日式啤酒休闲烹饪课程都是深入了解这些风味啤酒艺术与科学的绝佳途径。这些体验不仅让您品尝美味,还让您理解使日本啤酒成为世界知名饮品的深厚工艺。

日本啤酒市场拥有多样化的风味,体现了国家创新的酿造技术。从经典拉格到实验性的手工啤酒,每一口都能领略到精心酿造工艺的独特魅力。课程参与者将在学习各种麦芽、啤酒花和酵母如何在不同风格的啤酒中赋予独特风味和香气的同时,品尝到这种多样性。这种实践经验通常包括品鉴会,您将在品尝一系列经典和现代啤酒的同时,深入了解日本啤酒的独特之处。

趣味休闲烹饪课程

通过在轻松氛围中进行的烹饪课程补充您的日本啤酒知识。这些课程提供温暖友好的环境,无论是初学者还是经验丰富的厨师都可以学习和尝试日本烹饪技术。您将有机会将啤酒搭配正宗的日本菜肴,提供全面的文化体验。

在经验丰富的当地厨师的指导下,您将了解到制作天妇罗和烧鸟等经典日本菜肴的秘诀,这些菜肴与各种啤酒风格完美搭配。休闲烹饪课程强调平衡和风味和谐的细微差别,这是提升家庭烹饪实践的关键技能。沉浸在这些课程中,不仅能让您获得烹饪技能,也将丰富您对食物和饮品和谐互动的理解。

难忘的东京体验

参加东京的这些休闲烹饪课程不仅仅是一种教育体验。这是一场捕捉日本热情好客和创新本质的冒险。当您混合食材、分享故事并在享受清凉的日本拉格时,您将遇到一群热情的美食爱好者和旅行者,他们都怀着自己的热情和好奇心。

课程结束后,您不仅会对日本啤酒有更深的了解,还将会有新食谱和技能来让您家的朋友印象深刻。配合正确的啤酒搭配这些食谱,将东京充满活力的烹饪场景之味带到您的餐桌上。无论您是想提升烹饪技能还是对东京进行另类探索,这些以日式啤酒为中心的烹饪课程都为您提供了一种愉快而丰富的城市体验。