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通过美食体验夏日
Tokyo 全素选择 日式饭团 课程
参加东京的素食饭团课程,学习制作美味植物性饭团的艺术。
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早上12:00 前开始
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最新评价
byFood 用户的真实评价。
Matteo Finotti
Great experience! Thanks tò our teacher Momo, she shared with us her passion about the culture of rice in Japan, and It was really interesting. Highly recommended!!🍙
东京塔附近的御握饭团制作与甘酒品鉴工作坊
八月 28, 2026
Yukiko Sato
It was a delicious and enjoyable experience! It’s great to experience Japan’s rice culture, too.
东京塔附近的御握饭团制作与甘酒品鉴工作坊
七月 09, 2026
CHANGJOO KIM
도쿄여행 중 가장 즐거웠던 시간이었습니다. 평소에도 일본 가정식에 관심이 많았는데 유카 선생님 덕분에 잘 배웠습니다.
다음번에도 꼭 방문할 예정입니디 🙂👍
선생님 건강하세요 !
东京世田谷健康日式家庭料理课
七月 02, 2026
LO
I had the absolute pleasure of attending the fermentation class today! It was incredibly eye-opening to see how knowledge of miso and other traditional elements can be beautifully applied to everyday cooking. From appetizers and mains to desserts, I was truly amazed by the versatility of these fermented ingredients.
The instructor was exceptionally patient and attentive, taking the time to answer all of my questions with great care. I highly recommend this class to anyone looking to elevate their culinary journey and experience the true magic of fermentation!
东京亲身体验日式料理课:味噌、照烧及发酵食品烹饪
五月 23, 2026
Ben Mcguire
Was great fun to learn how to make Onigiri with a lot of different fillings!
东京塔附近的御握饭团制作与甘酒品鉴工作坊
五月 18, 2026
Jungja shin
This is the best class for anyone who loves cooking.
It is also a new and fun class for those who don't like cooking.
Also, this cafe, which hosts this tour, is very friendly and caring to everyone.
It has various souvenirs made with kome rice, and it is a very nice cafe that is eco-friendly.
I will try to make onigiri in the way they taught me.
If you go to Tokyo, Japan, you should definitely take this class.
Not only will you have fun, you can also eat your own delicious onigiri.
この店最高 :)
东京塔附近的御握饭团制作与甘酒品鉴工作坊
十二月 22, 2025
Marc Casty
great experience and insight into onigire making and rice possibilities.
东京塔附近的御握饭团制作与甘酒品鉴工作坊
九月 26, 2025
Lee
My cooking lesson with Yuka was perfect! She was very organized, her instructions were very clear, and time was well managed. The food I learned to make was delicious and easy enough that I feel confident I can make it again when I return home, and no now I have the recipes she gave me to help. I’m very happy with my experience.
东京世田谷健康日式家庭料理课
四月 11, 2025
Joyce CHIAYI LIN
Very nice experience!kind and warm reception by two instructors, interesting cooking process, useful skills and gifts, thanks for delicering such a nice memory!:)
东京塔附近的御握饭团制作与甘酒品鉴工作坊
二月 02, 2025
Max Wieser
This was so cool! We had so much fun, learned stuff about and how to make 🍙 onigiri. And had an amazing amazake tasting:) The people there were super nice and fun. Very recommended !
东京塔附近的御握饭团制作与甘酒品鉴工作坊
七月 16, 2024
Sarah Sutcliffe
I had a fantastic time with Aki and Michi! We cooked amazing food and they had a lot of info about the different ingredients and techniques. They modified the meal to fit my dietary needs. They were both incredibly friendly and welcoming. I would absolutely recommend this experience to anyone!
和食烹饪课 由联合国教科文组织所认证
五月 29, 2024
Noah
This was a fantastic experience. Kotomi and Yoshi were such cool and friendly people and really made the time special. Not only do you learn about onigiri but you also understand more about the importance of rice and it's uses in Japan... and of course everything was delicious.
ほんとに楽しかったですありがとうございました!すべておいしかった!
东京塔附近的御握饭团制作与甘酒品鉴工作坊
五月 07, 2024
探索东京的素食饭团
通过我们在东京的专业素食饭团课程,揭开日本料理的秘密。专为渴望拓展烹饪技能的美食爱好者设计,这些工作坊提供了一次沉浸式体验,学习制作饭团——日本料理中备受喜爱的主食。随着植物性饮食的流行,我们的课程专注于提供各种素食食材选择,确保每位参与者都能享受制作这些美味饭团的乐趣。无论您是本地居民还是来东京旅游,这次体验都是与日本文化互动并提升烹饪技能的绝佳方式。
参加独一无二的烹饪课程
我们的东京素食饭团课程非常适合希望提高技能的初学者和经验丰富的厨师。参与者将获得热衷于分享传统日本技艺知识的专业厨师的亲身指导。您将学习饭团的历史、各种形状和馅料的意义,以及如何完美调味米饭以搭配素食食材。课程提供多种选择,如味噌、海藻、混合蔬菜、腌梅等,这些课程在保持严格素食的同时满足各种口味偏好。
难忘的烹饪冒险
每节课都设计得互动且有趣,为各个年龄段的人留下难忘的体验。您不仅会学到新技能,还会对日本的烹饪传统有更深的欣赏。东京素食饭团课程为您提供了一个绝佳的机会,与志同道合的美食冒险者和热爱可持续植物性饮食的人士相识。参与者常常因共同制作完美饭团的目标而建立联系,使课程成为一次社区活动。今天就报名参加课程,带回食谱和技艺,让您在离开东京后仍能享受这些美味小吃。



