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Japón Vegetariano Washoku Tours de Comida

Explora la cocina Washoku vegetariana de Japón a través de tours gastronómicos guiados. Descubre sabores tradicionales y técnicas culinarias.
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Joshua Q.
Super Great time with Bruce, he ensured the evening stayed joyful, fun and engaging! It was not awkward and he was insightful, friendly and made us feel so welcomed! His warm and knowledgable approach made the food tour amazing for my family and I. Take note, I had 3 elderly and 5 adults! He managed it all with grace and poise and I thank you again for an evening to remember, SEE YOU AGAIN BRUCE! thank you
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Fukuoka de Noche: Delicias de Izakaya y Ramen Local en Hakata
junio 25, 2026
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Dave Le Cornu
I was lucky enough to be the only person on the night I went so basically had a private tour with Bruce. He certainly proved his knowledge of the Fukuoka food scene - we were, due to unforeseen circumstances, in a different area to where we were originally due to meet but this didn't put Bruce off, we were still able to sample excellent food at a number of fantastic locations. Definitely a recommended tour.
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Fukuoka de Noche: Delicias de Izakaya y Ramen Local en Hakata
noviembre 25, 2025
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Schwartz
the first real day of our trip to Japan, we met our guide from Asageshiki at Hiroshima station. We had a lovely talk while we walked to the first stop on our morning tour and found out a bit about history, as well as the area. She has grown up in the area and so was knowledgeable. We started the day at a temple and were able to learn about many of the practices one should follow when visiting a shrine, as well as the meaning of many of the practices. This shrine did withstand, although renovated, the atomic blast, and was where many of the wounded were brought. Next we went up 433 steps to the top of a mountain in a first, an amazing forest smack dab in the city, a lot of it was original and had survived. We got more lessons on history, culture, as well as a workout. We also found out that a portion of our tour fee was used by Asageshiki group and many volunteers to care for and improve the path up the mountain, we got to see progress photos of their work, which was very impressive. Finally we reach the top for an absolutely amazing view of the city. After soaking that in we had the opportunity to have a very delicious bento box style breakfast and tea ceremony. It was honestly the best way to start our trip in hiroshima. As we walked back down the mountain we were able to get good advice about our plans for the day as well as advice on places to eat. I must recommend this tour for anyone coming to the area if you are fit enough for a slow, but lengthy climb.
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Ceremonia del Té y Desayuno en la Cima de la Montaña en Hiroshima
mayo 05, 2025
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Gabrielle Nguyen
Bruce and Ling were great, knowledgeable guides! We booked the izakaya and ramen tour and they showed us some great hidden spots we never would have thought to visit, and the food was excellent. Recommend booking a tour at the start of your stay in Fukuoka so they can provide other recommendations for restaurants and sites to visit.
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Fukuoka de Noche: Delicias de Izakaya y Ramen Local en Hakata
noviembre 28, 2024
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Bradley Mehlbrech
It was great meeting Bruce; the conversation was easy. It was interesting to hear his perspective, as he has lived in Japan for nearly forty years. The restaurants we visited were top-notch. Both were off the beaten path; it is difficult to imagine finding them on my own.
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Fukuoka de Noche: Delicias de Izakaya y Ramen Local en Hakata
octubre 02, 2024
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Annelies van Ravestijn
We would even like to give more stars, Nana and teamaster Lily were wonderful in guiding us and telling Hiroshima stories. They are also very friendly with great personalities, making it a joy to spend time with them while climbing the mountain, using our 5 senses and experience a tea ceremony. As a group of two adults and two teens it can be a challenge to do something everyone enjous, but we unanimously say: best morning tour ever!!
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Ceremonia del Té y Desayuno en la Cima de la Montaña en Hiroshima
julio 22, 2024
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Melissa Fullerton
If I could give Bruce thousands of stars for a review I would! Bruce texted us in the USA shortly after we booked our food tour. He continued to check in on us several times before our tour. When we met Bruce in person he seemed like a long lost friend. He is fluent in English and Japanese. My husband uses a cane and he made sure the walking wasn’t too much for him. We started our tour in a quaint restaurant that he made a reservation for. It’s one of those places that you would NEVER find unless you knew it was there. We enjoyed salad, sashimi and fried chicken. It was all AMAZING!!! We finished our evening at a Hakata ramen restaurant. Really good! The next morning he texted us to wish us well on a day trip we had planned. I told him we had to cancel because I lost my medication on our travels. Without it I get physically ill. Not only did Bruce find me a doctor to get my medication. He actually picked me and my husband up at our hotel!!! After I got my meds, we all went to lunch and finished the afternoon at the Fukuoka gyoza festival! We will NEVER forget his kindness and caring as well as an amazing culinary experience. I feel as though we made a friend for life and will return to Fukuoka someday😊
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Fukuoka de Noche: Delicias de Izakaya y Ramen Local en Hakata
mayo 07, 2024
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Schwartz
the first real day of our trip to Japan, we met our guide from Asageshiki at Hiroshima station. We had a lovely talk while we walked to the first stop on our morning tour and found out a bit about history, as well as the area. She has grown up in the area and so was knowledgeable. We started the day at a temple and were able to learn about many of the practices one should follow when visiting a shrine, as well as the meaning of many of the practices. This shrine did withstand, although renovated, the atomic blast, and was where many of the wounded were brought. Next we went up 433 steps to the top of a mountain in a first, an amazing forest smack dab in the city, a lot of it was original and had survived. We got more lessons on history, culture, as well as a workout. We also found out that a portion of our tour fee was used by Asageshiki group and many volunteers to care for and improve the path up the mountain, we got to see progress photos of their work, which was very impressive. Finally we reach the top for an absolutely amazing view of the city. After soaking that in we had the opportunity to have a very delicious bento box style breakfast and tea ceremony. It was honestly the best way to start our trip in hiroshima. As we walked back down the mountain we were able to get good advice about our plans for the day as well as advice on places to eat. I must recommend this tour for anyone coming to the area if you are fit enough for a slow, but lengthy climb.
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Ceremonia del Té y Desayuno en la Cima de la Montaña en Hiroshima
mayo 05, 2025
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Descubre los Sabores del Washoku Vegetariano

Emprende un exquisito viaje culinario a través de la cocina tradicional de Japón con nuestros Tours Gastronómicos de Washoku Vegetariano. El Washoku, reconocido por la UNESCO como Patrimonio Cultural Inmaterial, es el corazón y alma del arte culinario japonés que enfatiza ingredientes de temporada, preparación cuidadosa y presentaciones bellamente compuestas. Nuestros tours especialmente curados te ofrecen la oportunidad de adentrarte en el mundo de la cocina vegetariana japonesa, ofreciendo una experiencia auténtica e inmersiva.

Ya seas un vegetariano experimentado o simplemente tengas curiosidad por explorar nuevos sabores, estos tours cautivarán tu paladar con una selección de platos elaborados con ingredientes frescos y locales. Al centrarse en el equilibrio y la armonía, las comidas Washoku son una forma de arte donde el sabor, la textura, la apariencia y los colores de los alimentos se preservan meticulosamente. Desde sopas delicadas hasta platos vibrantes de verduras, prepárate para ser encantado por la sofisticada simplicidad de la cocina vegetariana japonesa.

Explora la Cocina Japonesa con Expertos Locales

Nuestros Tours Gastronómicos de Washoku Vegetariano son guiados por expertos culinarios locales que están apasionados por compartir su conocimiento de la rica cultura alimentaria de Japón. Estos tours te llevarán a través de bulliciosos mercados, templos serenos y casas de té tradicionales donde aprenderás sobre la importancia de la estacionalidad y el arte de la cocina japonesa. Sé testigo de primera mano de la meticulosa artesanía involucrada en la creación de platos que no solo complacen al paladar sino que también sirven para nutrir el cuerpo y el alma.

Tu viaje incluirá visitas a sitios sagrados conocidos por su cocina de templo, donde monjes y chefs han estado perfeccionando platos vegetarianos durante siglos. Experimenta cómo el Washoku incorpora bellamente verduras, granos, tofu y algas, convirtiendo los ingredientes más simples en obras maestras culinarias. A través de narrativas perspicaces y experiencias prácticas, obtendrás una comprensión y apreciación más profunda del significado cultural e histórico de la cocina japonesa.

Experiencias Gastronómicas Inolvidables

Cada tour ofrece experiencias gastronómicas inolvidables que destacan lo mejor del Washoku vegetariano. Tendrás la oportunidad de cenar en entornos exquisitos que van desde comedores rústicos hasta elegantes salones, cada uno ofreciendo una perspectiva única sobre la cena tradicional japonesa. Saborea comidas de varios platos que demuestran la esencia del Washoku, donde cada plato está cuidadosamente preparado para equilibrar sabores y nutrientes.

Nuestros tours son perfectos para los amantes de la comida que desean explorar Japón a través de su herencia culinaria sin comprometer su estilo de vida vegetariano. Estas experiencias son una excelente manera de conectarse con la tierra, conocer a viajeros con ideas afines y deleitarse con sabores que son tanto saludables como deliciosos. Ya sea que estés disfrutando de una abundante caja de bento o sorbiendo un matcha recién hecho, te irás con un sentido más rico de la cultura japonesa y un deseo de seguir explorando sus delicias gastronómicas.