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食を通じて夏を体験する
日本 出汁 グルメツアー
だしフードツアーに参加して、この日本の重要な料理芸術の味と文化的意義を発見しましょう。
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プライベートプラン
グループ限定の貸切予約で、よりプライベートな体験をお楽しみいただけます。

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朝12:00 前に開始
午後12:00 以降に開始
夕方17:00 以降に開始
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3-5 時間
5-7 時間
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最新のレビュー
byFoodユーザーの声
Joshua Q.
Super Great time with Bruce, he ensured the evening stayed joyful, fun and engaging! It was not awkward and he was insightful, friendly and made us feel so welcomed!
His warm and knowledgable approach made the food tour amazing for my family and I.
Take note, I had 3 elderly and 5 adults! He managed it all with grace and poise and I thank you again for an evening to remember, SEE YOU AGAIN BRUCE! thank you
福岡の夜を満喫!博多で居酒屋グルメと地元ラーメンを楽しむ
6月 25, 2026
Li Ting
What a wonderful food tour! Gil, our guide had deep knowledge of all the hidden gems, stories of the locations and the food and people were great! Would highly recommend Gil and byfood for the wonderful experience!
大阪グルメツアー:たこ焼き、串カツ、お好み焼きなど
6月 21, 2026
Tarasova A.
Learning directly from a multi-generation producer was truly special.
The emphasis on tradition and umami gave me a deeper appreciation of Japanese cuisine.
Trying the process myself made the experience very hands-on.
Everything was well organized and informative.
Highly recommended when exploring Shizuoka’s food culture.
伊豆で体験!プライベート鰹節工場ツアーと旨味テイスティング
2月 02, 2026
Irina V.
Seeing how katsuobushi is made was fascinating and unique.
Shaving it by hand made me realize how much skill is required.
The explanations were clear and engaging.
The factory visit offered rare behind-the-scenes access.
A memorable experience for Japanese food enthusiasts.
伊豆で体験!プライベート鰹節工場ツアーと旨味テイスティング
2月 02, 2026
Dave Le Cornu
I was lucky enough to be the only person on the night I went so basically had a private tour with Bruce. He certainly proved his knowledge of the Fukuoka food scene - we were, due to unforeseen circumstances, in a different area to where we were originally due to meet but this didn't put Bruce off, we were still able to sample excellent food at a number of fantastic locations. Definitely a recommended tour.
福岡の夜を満喫!博多で居酒屋グルメと地元ラーメンを楽しむ
11月 25, 2025
Denisa Georgesova
Our food tour with lovely guide Sue was perfect! We could taste all famous dishes from Osaka!
大阪グルメツアー:たこ焼き、串カツ、お好み焼きなど
7月 31, 2025
Gabrielle Nguyen
Bruce and Ling were great, knowledgeable guides! We booked the izakaya and ramen tour and they showed us some great hidden spots we never would have thought to visit, and the food was excellent. Recommend booking a tour at the start of your stay in Fukuoka so they can provide other recommendations for restaurants and sites to visit.
福岡の夜を満喫!博多で居酒屋グルメと地元ラーメンを楽しむ
11月 28, 2024
Bradley Mehlbrech
It was great meeting Bruce; the conversation was easy. It was interesting to hear his perspective, as he has lived in Japan for nearly forty years. The restaurants we visited were top-notch. Both were off the beaten path; it is difficult to imagine finding them on my own.
福岡の夜を満喫!博多で居酒屋グルメと地元ラーメンを楽しむ
10月 02, 2024
Melissa Fullerton
If I could give Bruce thousands of stars for a review I would! Bruce texted us in the USA shortly after we booked our food tour. He continued to check in on us several times before our tour. When we met Bruce in person he seemed like a long lost friend. He is fluent in English and Japanese. My husband uses a cane and he made sure the walking wasn’t too much for him. We started our tour in a quaint restaurant that he made a reservation for. It’s one of those places that you would NEVER find unless you knew it was there. We enjoyed salad, sashimi and fried chicken. It was all AMAZING!!! We finished our evening at a Hakata ramen restaurant. Really good! The next morning he texted us to wish us well on a day trip we had planned. I told him we had to cancel because I lost my medication on our travels. Without it I get physically ill. Not only did Bruce find me a doctor to get my medication. He actually picked me and my husband up at our hotel!!! After I got my meds, we all went to lunch and finished the afternoon at the Fukuoka gyoza festival! We will NEVER forget his kindness and caring as well as an amazing culinary experience. I feel as though we made a friend for life and will return to Fukuoka someday😊
福岡の夜を満喫!博多で居酒屋グルメと地元ラーメンを楽しむ
5月 07, 2024
Julia Gould
Our group of 6 had a wonderful tour of Uji on April 7! With excellent English, Terumi S. led the tour which focused on a wide variety of Matcha and Green Tea experiences. We especially liked Terumi putting tea-making in Japan in context by pointing out the differences as we went along. Even though it was raining we were able to do all of the activities indoors. I especially liked the tea ceremony where the women were in full kimono dress with Terumi translating the ritual. She went the extra mile to get us to our next appointment by riding the train with us and showing us the connection! Arigato for an exceptional tour!
抹茶好きのための京都茶の町を巡るグルメ&文化ツアー
4月 13, 2023
だしフードツアーで日本料理の本質を発見
だしは日本料理に欠かせない要素で、無数の伝統料理に旨味を与えています。私たちのだしフードツアーでは、だしの料理芸術に浸り、その日本料理への深い影響を直接体験できます。このフードツアーを通じて、だしが日本料理の中心となる理由である歴史、材料、技術を学びます。経験豊富なシェフや地元の専門家のガイドと共に、だしが中心的役割を果たす日本の隠れた料理の宝石を訪れます。
本格的なだしの味を探求
だしフードツアーの各ステップでは、本格的なだしの味を楽しむユニークな機会が提供されます。かつお節の深く豊かな風味から昆布の微妙な甘さまで、この旨味の出汁を作り上げる材料を味わい、学びます。味覚を刺激しながら、味噌汁、ラーメン、鍋料理など、だしの深い味わいで高められた伝統料理の作り方を学びます。このツアーは単に味わうだけでなく、完璧なだしを作るための細心のプロセスを理解することでもあります。
だしの文化的意義を発見
だしは単なる出汁ではなく、文化的な象徴です。だしフードツアーの一環として、日本の歴史と料理におけるその意義を探ります。賑やかな市場やだしの材料を専門に扱う職人の店を訪れ、日本人の日常生活と深く根付いた料理の伝統を垣間見ることができます。経験豊富なフーディーでも好奇心旺盛な旅行者でも、これらのツアーは教育と味の魅力的な融合を提供します。だしの絶妙なシンプルさと、それでいて深い複雑さを体験し、レシピだけでなく文化的な旅の思い出を持ち帰りましょう。



