Midori
4.5
18 レビュー
With a background in Southeast Asian and Japanese cuisine, Midori Nukumizu founded this cooking studio in her home prefecture of Tokyo. In a beautiful Kyoto machiya (traditional wooden townhouse), join a cooking class to learn easy Japanese recipes with an expert who has contributed recipes to multiple magazines, newspapers, and TV shows. Whether halal, kosher, vegetarian, or vegan, her customizable cooking classes can work for everyone.
メンバー登録日 6月 10, 2019
Anna Schloegl
11月 02, 2026
Our cooking class with Midori was absolutely fantastic and a truly unique experience! She was so warm and welcoming and took care of all our wishes. We learned so much about Japanese cooking, had a...続きを読む
Anja Kownatzki
10月 26, 2026
Midori sensei is a wonderful host! I learned the key facts about Tonkatsu and can't wait to try it at home. The instructions were so helpful: Many thanks again for the great evening! I really recom...続きを読む
Hampton
6月 06, 2026
A definite highlight of our trip to Japan. From the moment we walked in, Midori-san showed us great hospitality by serving us tea and sweets. She is very friendly and lively, and we felt right at h...続きを読む
もっと見る
経験
1 / 2
