Hirotaka and his team
4.9
21 レビュー
Your cooking and tasting guides are passionate rice experts eager to share their knowledge with you. They began their rice-forward operation in 2023, with the aim of sharing Japanese culture through this humble yet mighty grain. From drinks and sweets to organic skincare and accessories, these people have a genuine passion and seek to share it in as many ways as possible.
メンバー登録日 7月 25, 2023
Ben Mcguire
5月 18, 2026
Was great fun to learn how to make Onigiri with a lot of different fillings!
Kirsten Zverina
2月 16, 2026
Utterly brilliant class, I highly recommend it to everyone and it was an incredible way to get better connected to Japanese culture too, whatever your experience level already!! Not to mention, yo...続きを読む
Jungja shin
12月 22, 2025
This is the best class for anyone who loves cooking. It is also a new and fun class for those who don't like cooking. Also, this cafe, which hosts this tour, is very friendly and caring to every...続きを読む
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