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東京 グルテンフリー 日本酒 料理教室

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オーダーメイドツアー
お探しのものが見つかりませんか?あなたのためだけにカスタムメイドの食体験や旅程を計画できます。
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最新のレビュー
byFoodユーザーの声
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Eric Jacobson
We had a wonderful time learning how to make ramen and gyoza. the food was delicious and we learned a lot. Can’t wait to try it at home
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ラーメンシェフ体験:東京レストランで一日修行
1月 02, 2026
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Donald White
Emi was wonderful. The food was great. Well with the experience. The okonomiyaki were the highlight.
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東京で楽しむ!プライベート和食料理教室で家庭料理3品を作ろう
12月 09, 2025
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Gretchen Heber
This was an incredible experience! It was a ton of fun and it was educational, too. We made some really delicious food and had a great time doing it.
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ラーメンシェフ体験:東京レストランで一日修行
4月 26, 2025
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Julia Littlefield
Emi was fantastic! We learned to make THREE Japanese dishes. We we will cherish the memories and take them home with us. Emi also gave us the recipes! Communication was great. She was so kind and so patient and the food was excellent. We HIGHLY recommend this authenticJapanese experience.
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東京で楽しむ!プライベート和食料理教室で家庭料理3品を作ろう
4月 06, 2025
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Jane Siemens
What an incredible experience! Thank you Andrew and crew for such a fun time. I would recommend this to anyone. We learned so much, and not just about ramen and gyoza. The food was also excellent.
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ラーメンシェフ体験:東京レストランで一日修行
3月 18, 2025
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Alex Radu
We loved the class, it was a lot of fun and so educational. Very hands on and the food we made was exceptional. Andrew, Catarina and Shu were fabulous teachers and it was overall a fantastic experience, one of the best things we've done in Tokyo! Thank you so much, highly recommend to folks that want to learn how to make ramen and gyozas ❤️
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ラーメンシェフ体験:東京レストランで一日修行
3月 13, 2025
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Leah Felson
This was the best experience! So fun, professional, engaging! I highly recommend for all levels of cooking!
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ラーメンシェフ体験:東京レストランで一日修行
6月 16, 2024
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Kong
Great knowledge around ramen making and different types! Practical tips and recipe we can take home with us
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ラーメンシェフ体験:東京レストランで一日修行
5月 11, 2024
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Matt Matuszek
We loved this class! We had so much fun cooking and it was wonderful to learn about the traditions around ramen. Andrew did a great job walking us through the process and assigning jobs around the group.
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ラーメンシェフ体験:東京レストランで一日修行
5月 08, 2024
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Andrea zaniolo
Emi granted me and my Friends a wonderful cooking experience. We prepared gyozas, onigiri and tonkatsu, and It was extremely fun and instructive. EMI Is very kind and patience, speaks perfect english and Is very curios about other people's culture, so you'll feel at home with her. Higly recommend this course to everyone!
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東京で楽しむ!プライベート和食料理教室で家庭料理3品を作ろう
4月 11, 2024
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Matthew listro
Emi was just great. The perfect cooking class.
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東京で楽しむ!プライベート和食料理教室で家庭料理3品を作ろう
3月 06, 2024
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Ruathy Bannerman
Brilliant, engaging and delicious class led by knowledgeable chefs! Takes place in a lovely, small setting. Described by the chefs as “more like work experience” they were true to their word - you were put to work straight away, feeling fully immersed in the experience and loving every minute. Sitting down to our meal at the end felt well and truly deserved. Highly recommend!
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ラーメンシェフ体験:東京レストランで一日修行
2月 28, 2024
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