漬物 食の体験

What a wonderful food tour! Gil, our guide had deep knowledge of all the hidden gems, stories of the locations and the food and people were great! Would highly recommend Gil and byfood for the wonderful experience!

Great informative tour. Guide was very helpful and responsive with my pre tour questions. Also enjoyed the opportunity to “taste test” the different kinds of tuna sashimi.

Had a great time with Shehab, showing me the real Osaka experience. He's so kind helping me beyond the call of duty with getting trains, etc. Highly recommended!

We had the best time making onigiris, must have experience!

We had a great morning making some delicious onigiri and Japanese omelette and learning all about Japanese cooking traditions and getting tips on how we can recreate at home!

My partner and I had such a wonderful time on the tour. Satsuki was amazing, very knowledgeable (as she’s a local) and welcoming. So happy we did this tour.

Good food and good sake with Shehab! It was nice that we got to choose our menu at some place. We were the only one, so it was a private tour of some drinks and food! Highly recommend!

This was the perfect start to our holiday in Osaka! Made omelette, onigiri and miso soup. All simple and delicious. Kids loved it. Thank you Yucco!

The experience of cooking with you was excellent—very enriching and fun. We learned a lot and left inspired to apply the techniques at home.

Our food tour with lovely guide Sue was perfect! We could taste all famous dishes from Osaka!

We were met on time at Cora Coffee. Her class was set up nicely in her home. She spoke wonderful English and answered all our questions. She was very encouraging in our attempts and onigiri and Japanese only making ability or lack thereof. The food was wonderful. I would highly recommend this for anyone who loves Japanese food. And your breakfast is taken care of for the day.

What a wonderful experience! Everything was clearly explained and conducted in a friendly and welcoming environment. It was a real learning experience, and you got to eat your handiwork when you were finished. The host explained and demonstrated everything first and then let's you do it on your own. Very authentic and highly recommended!