4h Cooking Class in Cuenca with 9 Recipes & Bottomless Drinks

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En Erken Müsait Tarih: Ekim 3, 2026Yoğun talep gören bir deneyim. Sonraki ilk müsait tarihi kaçırmamak için hemen rezerve edin.
Ücretsiz İptaldeneyiminizden tarihinizden 1 gün öncesine kadar ücretsiz iptal edin
Food for HappinessRezervasyonunuzdaki her bir misafir için dünya genelindeki çocuklara 10 öğün yemek bağışlıyoruz
Neden byFood ile rezervasyon yapmalısınız?
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Dünya çapında 50.000'den fazla gezginin tercihiLezzet tutkunları tarafından, lezzet tutkunları için seçildiCNN, Forbes ve NYT'de haberleştirildi
Konum
Süre
4 saat
Grup büyüklüğü
Maksimum 8 misafir
Erişilebilirlik
Stroller Accessible
Dil
English, Spanish
Konum
Süre
4 saat
Grup büyüklüğü
Maksimum 8 misafir
Erişilebilirlik
Stroller Accessible
Dil
English, Spanish

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5.0
•30 değerlendirme
 US$79.71  kişi başı
Seçenekleri Seçin
En Erken Müsait Tarih: Ekim 3, 2026Yoğun talep gören bir deneyim. Sonraki ilk müsait tarihi kaçırmamak için hemen rezerve edin.
Ücretsiz İptaldeneyiminizden tarihinizden 1 gün öncesine kadar ücretsiz iptal edin
Food for HappinessRezervasyonunuzdaki her bir misafir için dünya genelindeki çocuklara 10 öğün yemek bağışlıyoruz
Neden byFood ile rezervasyon yapmalısınız?
Japonya'nın 1 numaralı gurme seyahat platformu
Dünya çapında 50.000'den fazla gezginin tercihiLezzet tutkunları tarafından, lezzet tutkunları için seçildiCNN, Forbes ve NYT'de haberleştirildi
Immerse yourself in the culinary culture of Ecuador during a small-group cooking class inside a real Cuenca home. Learn about the flavors, ingredients, and cooking techniques from the southern Andes as your local host guides you through preparing a traditional multi-course meal. Get your hands dirty while you cook, listen to stories of Andean heritage, and sip on a traditional canelazo. - Learn more about Andean cuisine than you would just eating out - Small group size allows for personalized guidance - Ideal for travelers who value authenticity and hands-on experiences - Enjoy unlimited drinks while you cook And you can choose how you want to enjoy the experience: One option includes bottomless drinks, and another is available without alcohol. Don’t feel like cooking? Book as a youth instead of an adult for a lower price, and simply watch, eat, drink, and enjoy the class. Just choose the option that fits your mood when booking.
Hands-on cooking experience guided by a bilingual local host
Recipe booklet in digital format to recreate dishes at home
Small group for a personalized experience
5-Star Experience Guarantee - or your money back
All ingredients, utensils, and apron provided — nothing to bring
Full meal (appetizer, main dish, dessert) + unlimited drinks
grautuities
pick or drop off not included
Begin your experience inside a true Ecuadorian home kitchen where authentic flavors, stories, and hands-on cooking come together. Meet your instructor and a small group to begin your Ecuadorian culinary adventure. No experience is necessary, and you're bound to learn something new about Ecuadorian cooking and culture, whether you're a novice or an expert instructor. Your group will create several traditional Ecuadorian dishes such as locro de papas and seco de pollo, plus several appetizers and the classic canelazo. Listen as your instructor guides you through the process of making the dishes, taking notes if you like. Most of the ingredients used in these dishes can be found all over the world, so you'll be able to recreate them at home. Once everything’s ready, gather around the table to enjoy the full meal you created, share stories with your host, and toast with a homemade canelazo. You leave not just with recipes, but with skills, moments, and connections most travelers never experience.
STARTER
Tortilla de Verde y Maduro con queso
A savory blend of unripe and ripe plantains, lightly fried and topped with melted local cheese.
STARTER
Patacones
Crisp, double-fried green plantain slices with a hint of salt and a tangy dipping sauce.
STARTER
Ceviche Jipijapa
Fresh local fish marinated in citrus with tropical notes, offering a bright, coastal zing.
STARTER
Locro de Papas
A creamy potato soup unique to Cuenca’s style, topped with cheese and fresh avocado.
STARTER
Mapanagua
A traditional, invigorating beverage crafted with regional ingredients, delivering a crisp, refreshing finish.
STARTER
Canelazo Drink
A warming blend of sugarcane liquor, cinnamon, and fruit juice (like naranjilla), enjoyed hot, perfect for Quito’s mountain climate.
MAIN
Seco de Pollo
Chicken slowly simmered with naranjilla juice, onions, and spices, yielding a tangy-sweet flavor that epitomizes southern Andean home cooking.
MAIN
Fritada
Crispy pork bites seasoned with traditional spices and served with a refreshing curtido.
DESSERT
Dulce de Babaco
A luscious confection made from ripe babaco, balancing sweet and tangy flavors exquisitely.
DESSERT
Espumilla
A light, airy dessert with a delicate sweetness that offers a refreshing finish.
Buluşma Noktası

Del Varayo & Huasipungo, Cuenca Azuay, Ecuador, EC

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Our warm, knowledgeable instructor will be in our address to greet you and make sure you’re all set for a day of new flavours and local culture. His contact number and exact location will be sent by our booking manager.
Son Nokta

Bu deneyim buluşma noktasında sona eriyor.

Ücretsiz iptal
Tam iade için 1 gün öncesine kadar iptal edin.
Deneyime 1 gün kala yapılan iptallerde veya gelinmemesi durumunda iade yapılmaz.
5.0
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30 değerlendirme
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Anne GMayıs 2026 • TripAdvisor
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Fun evening to learn about food and culture

Intimate experience with a delicious assortment of dishes. So informative and fun! Highly recommend!

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Robert_GNisan 2026 • Viator
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Fun Experience in Cuenca

It was such a great experience that the 4 hours flew by. We started by meeting Vanessa at Super AKI, where we walked through the aisles while she introduced us to a variety of Ecuadorian ingredients. From there, we took a quick 5 minute taxi ride to Vanessa’s lovely family home. When we arrived, her husband Andrés greeted us and we headed into the kitchen where all the ingredients were already set up. We prepared llapingachos, hot sauce, canelazo, shrimp ceviche, patacones, chicken stew with r...daha fazla oku

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lindanZ5277JONisan 2026 • TripAdvisor
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Great cooking class

We had a great time at the cooking class. The dishes we cooked were amazing, Vanessa and her husband were a pleasure. Highly recommend

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gabrielaO734TMMart 2026 • TripAdvisor
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Cooking Class with Vanessa

Amazing experience, we got to learn about Ecuadorian cuisine and culture. Highly recommend. So glad I can take some recipes home with me.

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danieloN6821NHMart 2026 • TripAdvisor
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Ecuadorian Food Experience

Vanessa was a wonderful host and helped us learn how to cook many traditional Ecuadorian dishes! An informative and pleasant host! Would recommend for anyone visiting Cuenca who is culinary minded.

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Viator tarafından yanıtMart 24, 2026

Thank you, Vanessa will be very happy to hear you found her such an informative and pleasant host. We’re glad the Cuenca class was a good fit for culinary-minded travelers. Cheers, Maira from Cook in Fiesta

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US$212.27
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