This half-day experience in Basel combines Swiss chocolate craftsmanship with a guided exploration of the city’s historic Old Town. The tour begins with a hands-on bean-to-bar chocolate workshop, where participants learn about cocoa origins, the chocolate-making process, and the techniques used to create high-quality artisan chocolate. Guests will temper, mold, and taste different varieties while discovering Switzerland’s long tradition of chocolate innovation. After the workshop, the experience continues with a walking tour through Basel’s medieval Old Town. Highlights include the colorful streets of Spalenberg, the historic Marktplatz and red Town Hall, and the Basel Minster overlooking the Rhine. From the Pfalz terrace and the historic Mittlere Brücke, visitors enjoy panoramic views of the city, combining culture, history, and culinary tradition in one compact and engaging tour.